Plant uptake and soil retention of radionuclides and metals in vineyard environments

In most European countries, each adult citizen drinks on average more than 20 L of wine every year. Three popular wine-growing areas (Aleksandrovac, Topola, and Orahovac) in Serbia were studied in order to investigate the abundance and uptake of elements from vineyard soil to plants. The specific ac...

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Published inEnvironmental science and pollution research international Vol. 28; no. 36; pp. 49651 - 49662
Main Authors Gulan, Ljiljana, Stajic, Jelena M., Milenkovic, Biljana, Zeremski, Tijana, Milic, Stanko, Krstic, Dragana
Format Journal Article
LanguageEnglish
Published Berlin/Heidelberg Springer Berlin Heidelberg 01.09.2021
Springer Nature B.V
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Summary:In most European countries, each adult citizen drinks on average more than 20 L of wine every year. Three popular wine-growing areas (Aleksandrovac, Topola, and Orahovac) in Serbia were studied in order to investigate the abundance and uptake of elements from vineyard soil to plants. The specific activities of radionuclides ( 226 Ra, 232 Th, 40 K, 137 Cs, and 7 Be) were measured in soil, leaves, and grape berries. 226 Ra and 232 Th were positively correlated with silt and clay and negatively correlated with sand content in soil. Specific activities of natural radionuclides were also negatively correlated with soil pH and CaCO 3 . Significant correlations of 40 K and 137 Cs with organic matter in soil were found. Concentrations of fifteen metals (As, Cd, Co, Cr, Cu, Mn, Ni, Pb, Zn, Fe, K, Na, Ca, Mg, and Hg) were also measured in soil samples as well as in grapevine leaves. Analyzed soils were rich in Ni, Cu, Co, Cr, and Cd. High concentrations of Cu were probably caused by long-term use of Cu-based fungicides. Cu was correlated with Fe and organic matter content in soil. Soil-to-plant transfer factors (TF) were calculated to estimate the uptake of radionuclides and metals. Correlations obtained via PCA enable distinction between the sites Aleksandrovac and Topola relative to Orahovac. The first principal component (PC1) accounting for 30.70% of the total variance correlated significantly with soil pH (H 2 O), contents of CaCO 3 , Na, Ca, 40 K, and 226 Ra in soil, as well as with 226 Ra, Na, Ca in plants and TF Ca . The second principal component (PC2), with total variance of 17.21%, was mainly correlated with variables pertaining to Mg, Co, and Cr in the soil and TF K .
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ISSN:0944-1344
1614-7499
DOI:10.1007/s11356-021-14239-0