Undegraded intake protein supplementation: II. Effects on plasma hormone and metabolite concentrations in periparturient beef cows fed low-quality hay during gestation and lactation

• Published in: Journal of animal science Vol. 78; no. 2; pp. 456 - 463
• Main Authors: Sletmoen-Olson, K. E, Caton, J. S, Olson, K. C, Redmer, D. A, Kirsch, J. D, Reynolds, L. P
• Format: Journal Article
• Language: English
• Published: Savoy, IL Am Soc Animal Sci 01.02.2000; American Society of Animal Science; Oxford University Press
• Subjects: Animal Feed - standards; Animal productions; Animal reproduction; Animals; Biological and medical sciences; Blood Glucose - metabolism; Cattle; Cattle - metabolism; Dietary Proteins - metabolism; Dietary Supplements; Female; Fundamental and applied biological sciences. Psychology; Grasses; Growth Hormone - blood; Hormones; Insulin - blood; Lactation; Metabolism; Nutritional Status; Pregnancy; Proteins; Terrestrial animal productions; Vertebrates; Hormone; Blood product; Hay; Farming animal; Lactation; Ruminant animal; Animal feeding; Prepartum; Somatotropin hormone; Fodder; Ox; Cow; Glucose; Fatty acids; Insulin; Protein; Pregnancy; Vertebrata; Mammalia; Beef cattle; Artiodactyla; Ungulata; Food supplement; Digestibility
• ISSN: 0021-8812; 1525-3163; 0021-8812
• DOI: 10.2527/2000.782456x

Hereford x Angus cows (n = 36; initial wt 568+/-59 kg) were used to evaluate the effects of undegradable intake protein (UIP) supplementation on plasma hormone and metabolite concentrations. Treatments were control (unsupplemented) or one of three protein supplements. Supplements were fed at 1.3 kg DM/d and included UIP at low, medium, or high levels (53, 223, or 412 g UIP/kg supplement DM, respectively). Supplements were formulated to be isocaloric (1.77 Mcal NEm/kg) and to contain equal amounts of degradable intake protein (DIP; 211 g DIP/kg supplement DM). Prairie hay (5.8% CP) was offered for ad libitum consumption. Jugular blood samples were collected daily from each cow during six 7-d collection periods (corresponding to mo 7, 8, and 9 of gestation and to mo 1, 2, and 3 of lactation). Plasma glucose concentrations were similar between control and supplemented cows during mo 2 and 3 of lactation; however, the low UIP treatment group had consistently higher plasma glucose (P< or =.02) than cows fed medium or high UIP supplements during gestation and the last month of lactation. During gestation, cows fed the high UIP supplement had higher (P< or =.08) plasma glucose than cows fed the medium UIP supplement. During gestation, plasma insulin concentration was increased (P = .01) by supplementation; insulin also increased (P<.01; mo 8 and 9) as supplemental UIP increased. During lactation, plasma insulin was greater (P = .01) in supplemented than in control cows. During mo 2 and 3 of lactation, insulin was lower (P< or =.04) in cows fed low UIP supplement compared with cows fed medium or high UIP supplements. Growth hormone concentration was higher (P< or =.03) in control cows than in supplemented cows in all periods measured except mo 7 of gestation. Plasma nonesterified fatty acid concentrations were higher (P< or =.03) in control cows than in supplemented cows in all periods measured except the 1st mo of lactation. These data are interpreted to suggest that protein supplementation and level of UIP can alter plasma concentrations of hormones and metabolites in gestating and lactating beef cows consuming low-quality hay.