Editorial: Sprouts, microgreens and edible flowers: Modulation of quality in functional specialty crops

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Bibliographic Details
Published inFrontiers in plant science Vol. 13; p. 1033236
Main Authors Kyriacou, Marios C., Ebert, Andreas W., Samuolienė, Giedrė, Brazaitytė, Aušra
Format Journal Article
LanguageEnglish
Published Frontiers Media S.A 21.09.2022
Subjects
bioactive compounds
growth stages
healthy diets
phytochemical contents
Plant Science
sensory and functional quality
specialty crops
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Bibliography:SourceType-Other Sources-1
content type line 63
ObjectType-Editorial-2
ObjectType-Commentary-1
This article was submitted to Crop and Product Physiology, a section of the journal Frontiers in Plant Science
Edited and Reviewed by: Leo Marcelis, Wageningen University and Research, Netherlands
ISSN:1664-462X
1664-462X
DOI:10.3389/fpls.2022.1033236