SNP-based genetic diversity of South African commercial dairy and fiber goat breeds

•Four South African goat breeds were genotyped using the goat SNP50 beadchip.•Higher proportion of fixed alleles observed within intensively selected breeds.•High LD observed in Angora and dairy breeds limits application of genomic selection.•Angora indicate high proportion of shared ancestry due to...

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Bibliographic Details
Published inSmall ruminant research Vol. 136; pp. 65 - 71
Main Authors Lashmar, S.F., Visser, C., Marle-Köster, E.van
Format Journal Article
LanguageEnglish
Published Elsevier B.V 01.03.2016
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Summary:•Four South African goat breeds were genotyped using the goat SNP50 beadchip.•Higher proportion of fixed alleles observed within intensively selected breeds.•High LD observed in Angora and dairy breeds limits application of genomic selection.•Angora indicate high proportion of shared ancestry due to selection for mohair.•Admixture was observed among the three commercial dairy breeds. Goats (Capra aegagrus hircus) have not been a prioritized livestock species with regards to molecular research. The genetic characterization of commercial South African (SA) goat breeds should contribute to improving the management of available animal genetic resources. The aim of this study was to investigate genetic diversity within and among SA commercial goat breeds utilizing the 50k goat beadchip. 88 goats originating from four breeds (dairy: British Alpine, Saanen, Toggenburg; fiber: Angora) were genotyped with the goat SNP50 beadchip. Average MAF values ranged from 0.25 for the Angora to 0.29 for the Saanen, with 46 983 and 50 368 polymorphic SNPs obtained for the respective breeds. Observed heterozygosity values ranged from 0.365 for the Angora to 0.431 for the Toggenburg breed. Linkage disequilibrium (LD) estimation revealed average r2 values of 0.12 and 0.15 for dairy and fiber breeds, respectively. LD decay was shown to occur after a distance interval of 20–40KB and 40–60KB for dairy and Angora breeds, respectively. Principal component analysis (PCA) produced clusters corresponding to the different production types (dairy and fiber). The Angora, British Alpine and Saanen breeds showed high proportions of membership to respective inferred ancestral populations with ADMIXTURE (97%, 84% and 92%, respectively). The results obtained in this study indicated genetic uniformity within dairy and fiber goats due to production-specific trait selection. Sufficient levels of genetic variation was, however, observed to allow genetic progress for SA commercial goat breeds pending the improved management of these goat genetic resources.
ISSN:0921-4488
1879-0941
DOI:10.1016/j.smallrumres.2016.01.006