Principles of a low fat diet
From personal experience on low fat diets and through experience gained treating patients with low fat diets, the authors suggest that when such a diet is prescribed carefully it may be quite palatable and also reduce serum cholesterol concentration. The principles of a low fat diet and methods for...
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Published in | Circulation (New York, N.Y.) Vol. 4; no. 6; pp. 899 - 904 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
United States
01.12.1951
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Subjects | |
Online Access | Get full text |
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Summary: | From personal experience on low fat diets and through experience gained treating patients with low fat diets, the authors suggest that when such a diet is prescribed carefully it may be quite palatable and also reduce serum cholesterol concentration. The principles of a low fat diet and methods for making the diet appetizing are presented. Sample diet instruction sheets which can be individualized for different patients are also illustrated. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0009-7322 1524-4539 |
DOI: | 10.1161/01.CIR.4.6.899 |