Classification of Aurantii Fructus samples by multivariate analysis

Twenty commercial samples of Aurantii Fructus Immaturus (Poncitrus trifoliata) and 30 of Aurantii Fructus Maturus (Citrus aurantium and C. wilsonii) were collected from the Taiwan and China herbal markets. The contents of 12 constituents in these samples were determined by HPLC and were used to asse...

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Bibliographic Details
Published inJournal of separation science Vol. 30; no. 12; pp. 1827 - 1832
Main Authors Chuang, Ching-Ching, Wen, Wu-Che, Sheu, Shuenn-Jyi
Format Journal Article
LanguageEnglish
Published Weinheim WILEY-VCH Verlag 01.08.2007
WILEY‐VCH Verlag
Wiley
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Summary:Twenty commercial samples of Aurantii Fructus Immaturus (Poncitrus trifoliata) and 30 of Aurantii Fructus Maturus (Citrus aurantium and C. wilsonii) were collected from the Taiwan and China herbal markets. The contents of 12 constituents in these samples were determined by HPLC and were used to assess the potential relationships with their plant origins. Multivariate analysis including principal component analysis (PCA), cluster analysis (CA), and linear discriminant analysis (LDA) were used as classification procedures. Natural groupings of the samples divided into three sets successfully, 20 P. trifoliata, 15 C. aurantium, and 15 C. wilsonii, were observed by using PCA and CA. The application of LDA gave correct assignation percentages of 100.0% for all three groups.
Bibliography:ark:/67375/WNG-FBCQ72JN-7
ArticleID:JSSC200700016
National Science Council, Republic of China
istex:0095C18178F1D883A95195664E92B6E7B063E6A4
Hong-Yen and Lin-Run Hsu Charitable Foundation
ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-1
content type line 23
ObjectType-Article-1
ObjectType-Feature-2
ISSN:1615-9306
1615-9314
DOI:10.1002/jssc.200700016