Methanol-Water Solution Transport in Nafion Membranes with Different Cationic Forms

Measurements of liquid transport were made with a Nafion membrane at different cationic forms. The experimental data are used to estimate the alcohol permeability when the membrane is separating water and water-methanol solutions. The obtained permeability coefficient values were useful for analyzin...

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Published inSeparation science and technology Vol. 46; no. 6; pp. 944 - 949
Main Authors Godino, M. P., Barragán, V. M., Izquierdo-Gil, M. A., Villaluenga, J. P. G., Seoane, B., Ruiz-Bauzá, C.
Format Journal Article
LanguageEnglish
Published Taylor & Francis Group 30.03.2011
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Summary:Measurements of liquid transport were made with a Nafion membrane at different cationic forms. The experimental data are used to estimate the alcohol permeability when the membrane is separating water and water-methanol solutions. The obtained permeability coefficient values were useful for analyzing the influence of the substituted cations on the transport process in the membranes. In the present article, the permeability coefficient of methanol in Nafion substituted by Na + , K + , Cs + , Mg 2+ , Ca 2+ , Ba 2+ , Fe 2+ , Fe 3+ , and Al 3+ were reported at different methanol concentration values. The analysis of the results revealed that, in general, for ions with the same period in the periodic table, the alcohol permeability decreases with increasing the valence. In contrast, when ions with the same valence are compared, the alcohol permeability decreases when the atomic mass increases, with the exception of the Mg 2+ . As a general trend, similar alcohol permeability variation with the concentration is observed for all the cationic forms of the membrane. There is an initial increase in the permeability, and, when the methanol concentration in the solutions is about 60%, the permeability decreases with the alcohol concentration. However, in the case of trivalent ions, the methanol permeability decreases with the methanol concentration.
Bibliography:ObjectType-Article-2
SourceType-Scholarly Journals-1
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ISSN:0149-6395
1520-5754
DOI:10.1080/01496395.2010.545794