The effect of capromorelin on glycemic control in healthy dogs

•In healthy dogs, capromorelin causes an increase in post-prandial blood glucose concentrations.•In healthy dogs, capromorelin does not overtly suppress incretin hormones or insulin secretion.•In healthy dogs, capromorelin has no overt effect on post-prandial glucagon concentrations. Capromorelin is...

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Published inDomestic animal endocrinology Vol. 81; p. 106732
Main Authors Pascutti, K.M., O'Kell, A.L., Hill, R.C., Castro, R.A., Salute, M.E., Gilor, C.
Format Journal Article
LanguageEnglish
Published United States Elsevier Inc 01.10.2022
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Summary:•In healthy dogs, capromorelin causes an increase in post-prandial blood glucose concentrations.•In healthy dogs, capromorelin does not overtly suppress incretin hormones or insulin secretion.•In healthy dogs, capromorelin has no overt effect on post-prandial glucagon concentrations. Capromorelin is a ghrelin-receptor agonist widely used as an appetite stimulant in dogs. Capromorelin disrupts glucose homeostasis in cats but information regarding its effects on canine glucose homeostasis is lacking. The study objective was to evaluate the effect of capromorelin on glucose homeostatic mechanisms in healthy dogs. Eight clinically healthy client-owned adult dogs were enrolled in this prospective, cross-over, placebo-controlled study. Dogs were randomized to receive capromorelin (Entyce, 3 mg/kg) or placebo, q24h for 3 d. A wk later, treatments were crossed over. Interstitial glucose (IG) concentrations were measured using a flash glucose monitoring system throughout. On d 1 of each treatment, blood glucose (BG), insulin, glucagon, glucose-dependent insulinotropic peptide (GIP), and glucagon-like peptide-1 (GLP-1) concentrations were measured before drug administration, then before and 30–120 min after feeding a glucose-rich diet (Ensure Plus, 21 kcal/kg). Data were analyzed as a 2-period crossover design using generalized least squares estimation. Capromorelin administration increased mean 48 h IG by10% and mean BG by 20% at 90 and 120 min post-prandially (P < 0.0001). Post-prandially, there was a time-by-treatment effect for insulin (P = 0.03) and GIP (P = 0.0002) because capromorelin doubled geometric mean insulin concentrations at 120 min and increased geometric mean GIP concentrations more rapidly than after placebo. There were no differences in glucagon or GLP-1 concentrations between treatment groups. The increase in post-prandial blood glucose was not the result of overt suppression of incretin hormone secretion. There was also no suppressive effect of capromorelin on insulin.
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ISSN:0739-7240
1879-0054
DOI:10.1016/j.domaniend.2022.106732