New results on an in vitro model for the study of the influence of fatty meals on the bioavailability of theophylline controlled-release formulations
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Published in | Journal of pharmaceutical sciences Vol. 78; no. 3; p. 261 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
United States
01.03.1989
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Subjects | |
Online Access | Get more information |
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ISSN: | 0022-3549 |
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DOI: | 10.1002/jps.2600780319 |