Effect of Ethanol on Micellization and on Decarboxylation of 6-Nitrobenzisoxazole-3-carboxylate in Aqueous Cationic Micelles
The effects of ethanol on the critical micellar concentration (cmc) and the rates of decarboxylation of 6-nitrobenzisoxazole-3-carboxylate (6-NBIC) have been investigated in aqueous cationic surfactants of the cetyltrialkylammonium family with bromide [CT(R)ABr], chloride [CT(R)ACl], and nitrate [CT...
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Published in | Journal of colloid and interface science Vol. 247; no. 2; pp. 429 - 436 |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
San Diego, CA
Elsevier Inc
15.03.2002
Elsevier |
Subjects | |
Online Access | Get full text |
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Summary: | The effects of ethanol on the critical micellar concentration (cmc) and the rates of decarboxylation of 6-nitrobenzisoxazole-3-carboxylate (6-NBIC) have been investigated in aqueous cationic surfactants of the cetyltrialkylammonium family with bromide [CT(R)ABr], chloride [CT(R)ACl], and nitrate [CT(R)ANO3] counterions, and methyl (CTAX), n-propyl (CTPAX), and n-butyl (CTBAX) as the head group alkyl moieties. Effects upon cmc and reactivity are similar, featuring a break at the ethanol mole fraction, xEtOH, of ca. 0.055; these effects have been related to changes in solvent structure, with formation of a clathrate at xEtOH=0.055. Rate data in CTBABr were further investigated and fitting of raw kinetic data to the pseudophase model is possible up to xEtOH=0.1, showing an unexpected decrease of rate constant values in the micellar pseudophase, k′M, as ethanol content increases: a significant variation of micellar ionization degree could account for this kinetic effect. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0021-9797 1095-7103 |
DOI: | 10.1006/jcis.2001.8053 |