Tunable multiplexed fluorescence biosensing platform for simultaneous and selective detection of paraquat and carbendazim pesticides
•BPNSs as a single acceptor paired with tunable multicolor UCNPs as donors.•A novel multiplexed FRET sensor was developed for paraquat and carbendazim detection.•The detection limits of paraquat and carbendazim were 0.18 ng/mL and 0.45 ng/mL.•This work offers a universal biosensing platform in advan...
Saved in:
| Published in | Food chemistry Vol. 388; p. 132950 |
|---|---|
| Main Authors | , , , , , |
| Format | Journal Article |
| Language | English |
| Published |
England
Elsevier Ltd
15.09.2022
|
| Subjects | |
| Online Access | Get full text |
Cover
Loading…
| Abstract | •BPNSs as a single acceptor paired with tunable multicolor UCNPs as donors.•A novel multiplexed FRET sensor was developed for paraquat and carbendazim detection.•The detection limits of paraquat and carbendazim were 0.18 ng/mL and 0.45 ng/mL.•This work offers a universal biosensing platform in advancing multiplexed analysis.
The monitoring of multiple pesticides commonly used in food is a prerequisite for public health safety. Herein, a multiplexed biosensor based on fluorescence resonance energy transfer (FRET) from multicolor upconversion nanoparticles (UCNPs)to single black phosphorus nanosheets (BPNSs) was successfully developed for simultaneous and selective detection of paraquat and carbendazim pesticides. Due to the strong π-π stacking interactions, aptamers functionalized UCNPs may adsorb on the BPNSs surface, allowing strong upconversion fluorescence quenching. In the presence of paraquat and carbendazim, the aptamers preferentially integrated with their corresponding targets and altered the aptamer’s conformation, restoring the fluorescence. An excellent linear correlation was observed from 1.0 to 1.0 × 105 ng/mL, with a limit of detection of 0.18 ng/mL for paraquat and 0.45 ng/mL for carbendazim. The developed aptasensor was further validated by commercial enzyme-linked immunoassays without significant differences in practical detection. Additionally, this work offers new insights into monitoring multiple targets simultaneously. |
|---|---|
| AbstractList | The monitoring of multiple pesticides commonly used in food is a prerequisite for public health safety. Herein, a multiplexed biosensor based on fluorescence resonance energy transfer (FRET) from multicolor upconversion nanoparticles (UCNPs)to single black phosphorus nanosheets (BPNSs) was successfully developed for simultaneous and selective detection of paraquat and carbendazim pesticides. Due to the strong π-π stacking interactions, aptamers functionalized UCNPs may adsorb on the BPNSs surface, allowing strong upconversion fluorescence quenching. In the presence of paraquat and carbendazim, the aptamers preferentially integrated with their corresponding targets and altered the aptamer's conformation, restoring the fluorescence. An excellent linear correlation was observed from 1.0 to 1.0 × 10
ng/mL, with a limit of detection of 0.18 ng/mL for paraquat and 0.45 ng/mL for carbendazim. The developed aptasensor was further validated by commercial enzyme-linked immunoassays without significant differences in practical detection. Additionally, this work offers new insights into monitoring multiple targets simultaneously. •BPNSs as a single acceptor paired with tunable multicolor UCNPs as donors.•A novel multiplexed FRET sensor was developed for paraquat and carbendazim detection.•The detection limits of paraquat and carbendazim were 0.18 ng/mL and 0.45 ng/mL.•This work offers a universal biosensing platform in advancing multiplexed analysis. The monitoring of multiple pesticides commonly used in food is a prerequisite for public health safety. Herein, a multiplexed biosensor based on fluorescence resonance energy transfer (FRET) from multicolor upconversion nanoparticles (UCNPs)to single black phosphorus nanosheets (BPNSs) was successfully developed for simultaneous and selective detection of paraquat and carbendazim pesticides. Due to the strong π-π stacking interactions, aptamers functionalized UCNPs may adsorb on the BPNSs surface, allowing strong upconversion fluorescence quenching. In the presence of paraquat and carbendazim, the aptamers preferentially integrated with their corresponding targets and altered the aptamer’s conformation, restoring the fluorescence. An excellent linear correlation was observed from 1.0 to 1.0 × 105 ng/mL, with a limit of detection of 0.18 ng/mL for paraquat and 0.45 ng/mL for carbendazim. The developed aptasensor was further validated by commercial enzyme-linked immunoassays without significant differences in practical detection. Additionally, this work offers new insights into monitoring multiple targets simultaneously. |
| ArticleNumber | 132950 |
| Author | Ouyang, Qin Wang, Li Ahmad, Waqas Wu, Jizhong Haruna, Suleiman A. Chen, Quansheng |
| Author_xml | – sequence: 1 givenname: Li surname: Wang fullname: Wang, Li – sequence: 2 givenname: Suleiman A. surname: Haruna fullname: Haruna, Suleiman A. – sequence: 3 givenname: Waqas surname: Ahmad fullname: Ahmad, Waqas – sequence: 4 givenname: Jizhong surname: Wu fullname: Wu, Jizhong – sequence: 5 givenname: Quansheng surname: Chen fullname: Chen, Quansheng email: qschen@ujs.edu.cn – sequence: 6 givenname: Qin surname: Ouyang fullname: Ouyang, Qin email: oyqyf@ujs.edu.cn |
| BackLink | https://www.ncbi.nlm.nih.gov/pubmed/35483279$$D View this record in MEDLINE/PubMed |
| BookMark | eNqFkctu1TAYhC1URE8Lr1B5ySanviSOswNV3KRKbMra8uUP-MixUzupgHUfHIe0bNnYXnzj0cxcoLOYIiB0RcmREiquT8cxJWd_wHRkhLEj5WzoyAt0oLLnTU96doYOhBPZSNqKc3RRyokQwgiVr9A571rJWT8c0OPdGrUJgKc1LH4O8BMcHsOaMhQL0QI2PhWIxcfveA56GVOecD1w8ZtER0hrwTo6XCCAXfwDYAfL9koRpxHPOuv7VS9_Gauzgej0bz_hGcrirXdQXqOXow4F3jzdl-jbxw93N5-b26-fvty8v20sF3Jp2DB0ousFF2bQumcGOBd64DXJOAymhuqJlkNvWmcrJnnLqHECOmYpbenIL9Hb_d85p_u12qvJ15Qh7CkUE51k1YXTioodtTmVkmFUc_aTzr8UJWpbQJ3U8wJqW0DtC1Th1ZPHaiZw_2TPlVfg3Q5ATfrgIati_da087m2plzy__P4A4rnnxg |
| CitedBy_id | crossref_primary_10_1016_j_foodcont_2023_109892 crossref_primary_10_1080_05704928_2024_2308132 crossref_primary_10_1016_j_cej_2023_145933 crossref_primary_10_1039_D3TB00327B crossref_primary_10_1111_1541_4337_13218 crossref_primary_10_1002_cnma_202200522 crossref_primary_10_1016_j_foodchem_2024_139735 crossref_primary_10_3390_bios12121072 crossref_primary_10_1016_j_optmat_2023_114682 crossref_primary_10_1021_acs_jafc_3c01535 crossref_primary_10_1016_j_foodchem_2023_137832 crossref_primary_10_1016_j_jfca_2023_105827 crossref_primary_10_1016_j_envres_2022_115140 crossref_primary_10_1016_j_microc_2023_109573 crossref_primary_10_1016_j_jece_2022_109059 crossref_primary_10_1016_j_saa_2022_121457 crossref_primary_10_1016_j_jelechem_2023_117143 crossref_primary_10_1016_j_microc_2023_108765 crossref_primary_10_1016_j_onano_2022_100086 crossref_primary_10_1021_acs_analchem_2c05691 |
| Cites_doi | 10.1016/j.trac.2019.115797 10.1016/j.snb.2020.127777 10.1016/j.snb.2019.126751 10.1016/j.ccr.2019.213042 10.1016/j.snb.2015.08.130 10.1016/j.foodchem.2019.125359 10.1016/j.talanta.2020.121411 10.1016/j.talanta.2018.11.099 10.1016/j.aca.2020.07.043 10.1016/j.snb.2020.129135 10.1016/j.jphotochem.2020.112570 10.1016/j.aca.2021.338450 10.1016/j.bios.2019.111921 10.1039/C7NR08900G 10.1016/j.trac.2020.116126 10.1016/j.foodchem.2020.128839 10.1016/j.trac.2020.116041 10.1016/j.chemosphere.2021.130769 10.1016/j.snb.2018.12.135 10.1021/acs.jafc.8b00546 10.1016/j.snb.2020.128434 10.1007/s12161-016-0758-1 10.1016/j.foodchem.2020.128085 10.1016/j.bios.2016.09.110 10.1016/j.bios.2019.03.039 10.1016/j.foodchem.2021.129157 10.1021/acs.jafc.1c03625 10.1016/j.trac.2019.01.012 10.1016/j.snb.2019.126900 10.1021/acssensors.6b00651 10.1016/j.measurement.2015.05.006 10.1016/j.bios.2016.03.005 10.1016/j.aca.2021.338480 10.1021/acs.analchem.1c04294 10.1016/j.bios.2019.111832 10.1016/j.foodchem.2019.125897 10.1016/j.snb.2020.128520 10.1021/acsnano.7b02466 |
| ContentType | Journal Article |
| Copyright | 2022 Elsevier Ltd Copyright © 2022 Elsevier Ltd. All rights reserved. |
| Copyright_xml | – notice: 2022 Elsevier Ltd – notice: Copyright © 2022 Elsevier Ltd. All rights reserved. |
| DBID | CGR CUY CVF ECM EIF NPM AAYXX CITATION 7X8 |
| DOI | 10.1016/j.foodchem.2022.132950 |
| DatabaseName | Medline MEDLINE MEDLINE (Ovid) MEDLINE MEDLINE PubMed CrossRef MEDLINE - Academic |
| DatabaseTitle | MEDLINE Medline Complete MEDLINE with Full Text PubMed MEDLINE (Ovid) CrossRef MEDLINE - Academic |
| DatabaseTitleList | MEDLINE |
| Database_xml | – sequence: 1 dbid: NPM name: PubMed url: https://proxy.k.utb.cz/login?url=http://www.ncbi.nlm.nih.gov/entrez/query.fcgi?db=PubMed sourceTypes: Index Database – sequence: 2 dbid: EIF name: MEDLINE url: https://proxy.k.utb.cz/login?url=https://www.webofscience.com/wos/medline/basic-search sourceTypes: Index Database |
| DeliveryMethod | fulltext_linktorsrc |
| Discipline | Economics Chemistry Diet & Clinical Nutrition |
| EISSN | 1873-7072 |
| EndPage | 132950 |
| ExternalDocumentID | 10_1016_j_foodchem_2022_132950 35483279 S0308814622009128 |
| Genre | Journal Article |
| GroupedDBID | --- --K --M .~1 0R~ 1B1 1RT 1~. 1~5 4.4 457 4G. 5GY 5VS 7-5 71M 8P~ 9JM 9JN AABNK AABVA AACTN AAEDT AAEDW AAIAV AAIKC AAIKJ AAKOC AALRI AAMNW AAOAW AAQFI AARLI AATLK AAXUO ABFNM ABFRF ABGRD ABGSF ABJNI ABMAC ABUDA ABYKQ ACDAQ ACGFO ACGFS ACIUM ACRLP ADBBV ADECG ADEZE ADQTV ADUVX AEBSH AEFWE AEHWI AEKER AENEX AEQOU AFKWA AFTJW AFXIZ AFZHZ AGUBO AGYEJ AHHHB AIEXJ AIKHN AITUG AJOXV AJSZI ALMA_UNASSIGNED_HOLDINGS AMFUW AMRAJ AXJTR BKOJK BLXMC CBWCG CS3 DOVZS DU5 EBS EFJIC EFLBG EO8 EO9 EP2 EP3 F5P FDB FIRID FLBIZ FNPLU FYGXN G-Q GBLVA IHE J1W K-O KOM KZ1 LW9 M41 MO0 N9A O-L O9- OAUVE OZT P-8 P-9 P2P PC. Q38 ROL RPZ SAB SCC SDF SDG SDP SES SPC SPCBC SSA SSK SSU SSZ T5K WH7 ~G- ~KM AAHBH AAXKI AKRWK CGR CUY CVF ECM EIF NPM RIG 29H 53G AALCJ AAQXK AAYJJ AAYXX ABXDB ACNNM ADMUD AFJKZ AGHFR AGRDE AI. ASPBG AVWKF AZFZN CITATION EJD FEDTE FGOYB G-2 HLV HVGLF HZ~ R2- SCB SEW VH1 WUQ Y6R 7X8 |
| ID | FETCH-LOGICAL-c368t-2995657636b9aa72be336a93327f99b35470a897b4dc57683421bd6e52c1141f3 |
| IEDL.DBID | AIKHN |
| ISSN | 0308-8146 |
| IngestDate | Fri Oct 25 11:44:52 EDT 2024 Thu Sep 26 17:39:36 EDT 2024 Wed Oct 16 00:41:15 EDT 2024 Fri Feb 23 02:40:58 EST 2024 |
| IsPeerReviewed | true |
| IsScholarly | true |
| Keywords | Black phosphorus nanosheets Aptamer Fluorescence resonance energy transfer Pesticides Upconversion nanoparticles |
| Language | English |
| License | Copyright © 2022 Elsevier Ltd. All rights reserved. |
| LinkModel | DirectLink |
| MergedId | FETCHMERGED-LOGICAL-c368t-2995657636b9aa72be336a93327f99b35470a897b4dc57683421bd6e52c1141f3 |
| Notes | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
| PMID | 35483279 |
| PQID | 2658229931 |
| PQPubID | 23479 |
| PageCount | 1 |
| ParticipantIDs | proquest_miscellaneous_2658229931 crossref_primary_10_1016_j_foodchem_2022_132950 pubmed_primary_35483279 elsevier_sciencedirect_doi_10_1016_j_foodchem_2022_132950 |
| PublicationCentury | 2000 |
| PublicationDate | 2022-09-15 |
| PublicationDateYYYYMMDD | 2022-09-15 |
| PublicationDate_xml | – month: 09 year: 2022 text: 2022-09-15 day: 15 |
| PublicationDecade | 2020 |
| PublicationPlace | England |
| PublicationPlace_xml | – name: England |
| PublicationTitle | Food chemistry |
| PublicationTitleAlternate | Food Chem |
| PublicationYear | 2022 |
| Publisher | Elsevier Ltd |
| Publisher_xml | – name: Elsevier Ltd |
| References | Hu, Sun, Aryee, Qu, Zhang, Li (b0045) 2021 Zhang, Sheng, Liu, Huang, Zhang, Wang (b0185) 2020; 1130 Li, Liu, Kuang, Xu (b0070) 2020; 311 Wang, Luo, Fang, Wu, Wang, Xia, Chen (b0165) 2019; 298 Kurt, Yuce, Hussain, Budak (b0055) 2016; 81 Zhang, Li, Pan, Chen, Ouyang, Zhao (b0180) 2016; 10 Sun, Jin, Jiang, Gui (b0140) 2020; 309 Zhou, Li, Ying, Liu, Wang, Wang, Xu (b0195) 2018; 10 Li, Su, Li, Guo, Hildebrandt, Sun (b0075) 2022; 94 Lv, Zhao, Wu, Wang (b0105) 2017; 90 Ren, Zhou, Wang, Zhu, Gao, Guo (b0130) 2020; 321 Chen, Lu, Zhang, Yao (b0010) 2019; 297 You, Lin, Gong, Wang, Li, Ji, Xu (b0170) 2017; 11 Ansari, Masoum (b0005) 2021; 223 Kang, Lee, Shin, Pyun, Lee (b0050) 2020; 150 Tan, Wu, Yu, Zhang, Tian, He, Gou (b0145) 2019; 195 Chen, Zhao, Lan, Chen, Zhang, Ji, Wang (b0020) 2015; 73 He, Li, Zhang, Zhi, Li, Wang, Ding (b0040) 2021; 339 Ma, Li, Qiao, Huang, Liu, Shen, Sun (b0110) 2020; 302 Neema, Tomy, Cyriac (b0115) 2020; 124 Li, Wu, Liu, Qi, Jin, Yang, He (b0060) 2021; 1170 Li, Xu, Wang, Huang, Guo, Cao, Sun (b0085) 2016; 222 Ouyang, Wang, Ahmad, Yang, Chen (b0125) 2021; 69 Wang, Wang, Hassan, Ouyang, Li, Chen (b0155) 2020; 320 Han, He, Yang, Luo, Yu, Tang, Li (b0035) 2021; 345 Fan, Zhang, Li, Jia, Zhao, Zhao, Chen (b0025) 2021; 280 Loo, Chien, Yin, Kong, Ho, Yong (b0095) 2019; 400 Ouyang, Wang, Ahmad, Rong, Li, Hu, Chen (b0120) 2021; 349 Li, Wang, Sun, Liu, Xu, Kuang (b0080) 2019; 113 Su, Li, Yan, Lin, Lu (b0135) 2021; 134 Vilela, El-Sagheer, Millar, Brown, Muskens, Kanaras (b0150) 2017; 2 Wang, Wang, Cheng, Luo, Lin, Xu, Du (b0160) 2020; 132 Chen, Zhang, Hu, Zhou, Lan, Fu, She (b0015) 2021; 329 Gerelkhuu, Jung, Huy, Tawfik, Conte, Conte, Lee (b0030) 2019; 284 Luo, Liu, Li, Fang, Zhao, Dai, Sun (b0100) 2020; 148 Liu, Ouyang, Li, Chen, Zhang, Chen (b0090) 2018; 66 Yuttakovit, Santiwat, Pratumyot, Srikittiwanna, Sukwattanasinitt, Niamnont (b0175) 2020; 397 Zhao, Wang, Li, Huo, Huang, Bai, Gao (b0190) 2021; 1160 Li, Zhang, Wen, Sheng, Wang, Wang, Wang (b0065) 2019; 133 Chen (10.1016/j.foodchem.2022.132950_b0010) 2019; 297 Luo (10.1016/j.foodchem.2022.132950_b0100) 2020; 148 Ma (10.1016/j.foodchem.2022.132950_b0110) 2020; 302 Kang (10.1016/j.foodchem.2022.132950_b0050) 2020; 150 Li (10.1016/j.foodchem.2022.132950_b0070) 2020; 311 Li (10.1016/j.foodchem.2022.132950_b0060) 2021; 1170 Han (10.1016/j.foodchem.2022.132950_b0035) 2021; 345 Kurt (10.1016/j.foodchem.2022.132950_b0055) 2016; 81 Li (10.1016/j.foodchem.2022.132950_b0080) 2019; 113 Su (10.1016/j.foodchem.2022.132950_b0135) 2021; 134 Wang (10.1016/j.foodchem.2022.132950_b0160) 2020; 132 Li (10.1016/j.foodchem.2022.132950_b0075) 2022; 94 Li (10.1016/j.foodchem.2022.132950_b0065) 2019; 133 Zhang (10.1016/j.foodchem.2022.132950_b0180) 2016; 10 Zhou (10.1016/j.foodchem.2022.132950_b0195) 2018; 10 Tan (10.1016/j.foodchem.2022.132950_b0145) 2019; 195 You (10.1016/j.foodchem.2022.132950_b0170) 2017; 11 Wang (10.1016/j.foodchem.2022.132950_b0165) 2019; 298 Wang (10.1016/j.foodchem.2022.132950_b0155) 2020; 320 Yuttakovit (10.1016/j.foodchem.2022.132950_b0175) 2020; 397 Hu (10.1016/j.foodchem.2022.132950_b0045) 2021 Zhao (10.1016/j.foodchem.2022.132950_b0190) 2021; 1160 Fan (10.1016/j.foodchem.2022.132950_b0025) 2021; 280 Ouyang (10.1016/j.foodchem.2022.132950_b0125) 2021; 69 Ansari (10.1016/j.foodchem.2022.132950_b0005) 2021; 223 Chen (10.1016/j.foodchem.2022.132950_b0015) 2021; 329 Li (10.1016/j.foodchem.2022.132950_b0085) 2016; 222 Loo (10.1016/j.foodchem.2022.132950_b0095) 2019; 400 Lv (10.1016/j.foodchem.2022.132950_b0105) 2017; 90 Ouyang (10.1016/j.foodchem.2022.132950_b0120) 2021; 349 Chen (10.1016/j.foodchem.2022.132950_b0020) 2015; 73 He (10.1016/j.foodchem.2022.132950_b0040) 2021; 339 Liu (10.1016/j.foodchem.2022.132950_b0090) 2018; 66 Vilela (10.1016/j.foodchem.2022.132950_b0150) 2017; 2 Sun (10.1016/j.foodchem.2022.132950_b0140) 2020; 309 Neema (10.1016/j.foodchem.2022.132950_b0115) 2020; 124 Zhang (10.1016/j.foodchem.2022.132950_b0185) 2020; 1130 Gerelkhuu (10.1016/j.foodchem.2022.132950_b0030) 2019; 284 Ren (10.1016/j.foodchem.2022.132950_b0130) 2020; 321 |
| References_xml | – volume: 1130 start-page: 117 year: 2020 end-page: 125 ident: b0185 article-title: Multiplexed fluorescence immunoassay combined with magnetic separation using upconversion nanoparticles as multicolor labels for the simultaneous detection of tyramine and histamine in food samples publication-title: Analytica Chimica Acta contributor: fullname: Wang – volume: 311 year: 2020 ident: b0070 article-title: Preparing monoclonal antibodies and developing immunochromatographic strips for paraquat determination in water publication-title: Food Chemistry contributor: fullname: Xu – volume: 10 start-page: 2036 year: 2016 end-page: 2045 ident: b0180 article-title: Dual-Color Upconversion Nanoparticles (UCNPs)-Based Fluorescent Immunoassay Probes for Sensitive Sensing Foodborne Pathogens publication-title: Food Analytical Methods contributor: fullname: Zhao – volume: 280 year: 2021 ident: b0025 article-title: Individual and synergistic toxic effects of carbendazim and chlorpyrifos on zebrafish embryonic development publication-title: Chemosphere contributor: fullname: Chen – volume: 345 year: 2021 ident: b0035 article-title: Ratiometric fluorescent sensing carbendazim in fruits and vegetables via its innate fluorescence coupling with UiO-67 publication-title: Food Chemistry contributor: fullname: Li – volume: 284 start-page: 172 year: 2019 end-page: 178 ident: b0030 article-title: Highly selective and sensitive detection of catecholamines using NaLuGdF4:Yb3+/Er3+ upconversion nanoparticles decorated with metal ions publication-title: Sensors and Actuators B: Chemical contributor: fullname: Lee – volume: 90 start-page: 203 year: 2017 end-page: 209 ident: b0105 article-title: Upconversion nanoparticles grafted molybdenum disulfide nanosheets platform for microcystin-LR sensing publication-title: Biosensors and Bioelectronics contributor: fullname: Wang – volume: 73 start-page: 313 year: 2015 end-page: 317 ident: b0020 article-title: Determination of carbendazim and metiram pesticides residues in reapeseed and peanut oils by fluorescence spectrophotometry publication-title: Measurement contributor: fullname: Wang – volume: 81 start-page: 280 year: 2016 end-page: 286 ident: b0055 article-title: Dual-excitation upconverting nanoparticle and quantum dot aptasensor for multiplexed food pathogen detection publication-title: Biosensors Bioelectronics contributor: fullname: Budak – volume: 297 year: 2019 ident: b0010 article-title: Strand displacement dual amplification miRNAs strategy with FRET between NaYF4:Yb, Tm/Er upconversion nanoparticles and Ti3C2 nanosheets publication-title: Sensors and Actuators B: Chemical contributor: fullname: Yao – volume: 124 year: 2020 ident: b0115 article-title: Chemical sensor platforms based on fluorescence resonance energy transfer (FRET) and 2D materials publication-title: TrAC Trends in Analytical Chemistry contributor: fullname: Cyriac – volume: 400 year: 2019 ident: b0095 article-title: Upconversion and downconversion nanoparticles for biophotonics and nanomedicine publication-title: Coordination Chemistry Reviews contributor: fullname: Yong – volume: 329 year: 2021 ident: b0015 article-title: Nanomaterials as optical sensors for application in rapid detection of food contaminants, quality and authenticity publication-title: Sensors and Actuators B: Chemical contributor: fullname: She – volume: 320 year: 2020 ident: b0155 article-title: A highly sensitive upconversion nanoparticles-WS2 nanosheet sensing platform for Escherichia coli detection publication-title: Sensors and Actuators B: Chemical contributor: fullname: Chen – volume: 10 start-page: 5060 year: 2018 end-page: 5064 ident: b0195 article-title: Black phosphorus nanosheets for rapid microRNA detection publication-title: Nanoscale contributor: fullname: Xu – year: 2021 ident: b0045 article-title: Mechanisms for carbon dots-based chemosensing, biosensing, and bioimaging: A review publication-title: Analytica Chimica Acta contributor: fullname: Li – volume: 1160 year: 2021 ident: b0190 article-title: A fluorescence aptasensor for the sensitive detection of T-2 toxin based on FRET by adjusting the surface electric potentials of UCNPs and MIL-101 publication-title: Analytica Chimica Acta contributor: fullname: Gao – volume: 298 year: 2019 ident: b0165 article-title: An aptasensor based on upconversion nanoparticles as LRET donors for the detection of exosomes publication-title: Sensors and Actuators B: Chemical contributor: fullname: Chen – volume: 94 start-page: 193 year: 2022 end-page: 224 ident: b0075 article-title: Fluorescent Aptasensors: Design Strategies and Applications in Analyzing Chemical Contamination of Food publication-title: Analytical Chemistry contributor: fullname: Sun – volume: 223 year: 2021 ident: b0005 article-title: Recent advances and future trends on molecularly imprinted polymer-based fluorescence sensors with luminescent carbon dots publication-title: Talanta contributor: fullname: Masoum – volume: 133 start-page: 223 year: 2019 end-page: 229 ident: b0065 article-title: A high-sensitivity thermal analysis immunochromatographic sensor based on au nanoparticle-enhanced two-dimensional black phosphorus photothermal-sensing materials publication-title: Biosensors Bioelectronics contributor: fullname: Wang – volume: 349 year: 2021 ident: b0120 article-title: A highly sensitive detection of carbendazim pesticide in food based on the upconversion-MnO2 luminescent resonance energy transfer biosensor publication-title: Food Chemistry contributor: fullname: Chen – volume: 339 year: 2021 ident: b0040 article-title: Silver microspheres aggregation-induced Raman enhanced scattering used for rapid detection of carbendazim in Chinese tea publication-title: Food Chemistry contributor: fullname: Ding – volume: 1170 year: 2021 ident: b0060 article-title: Recent advances in black phosphorus-based electrochemical sensors: A review publication-title: Analytica Chimica Acta contributor: fullname: He – volume: 2 start-page: 52 year: 2017 end-page: 56 ident: b0150 article-title: Graphene Oxide-Upconversion Nanoparticle Based Optical Sensors for Targeted Detection of mRNA Biomarkers Present in Alzheimer's Disease and Prostate Cancer publication-title: ACS Sensors contributor: fullname: Kanaras – volume: 132 year: 2020 ident: b0160 article-title: Recent advances in nanomaterials-based electrochemical (bio)sensors for pesticides detection publication-title: TrAC Trends in Analytical Chemistry contributor: fullname: Du – volume: 11 start-page: 6261 year: 2017 end-page: 6270 ident: b0170 article-title: Household Fluorescent Lateral Flow Strip Platform for Sensitive and Quantitative Prognosis of Heart Failure Using Dual-Color Upconversion Nanoparticles publication-title: ACS Nano contributor: fullname: Xu – volume: 309 year: 2020 ident: b0140 article-title: Black phosphorus nanosheets adhering to thionine-doped 2D MOF as a smart aptasensor enabling accurate capture and ratiometric electrochemical detection of target microRNA publication-title: Sensors and Actuators B: Chemical contributor: fullname: Gui – volume: 113 start-page: 74 year: 2019 end-page: 83 ident: b0080 article-title: Nanoparticle-based sensors for food contaminants publication-title: TrAC Trends in Analytical Chemistry contributor: fullname: Kuang – volume: 148 year: 2020 ident: b0100 article-title: FRET-based fluorescent nanoprobe platform for sorting of active microorganisms by functional properties publication-title: Biosensors Bioelectronics contributor: fullname: Sun – volume: 69 start-page: 9947 year: 2021 end-page: 9956 ident: b0125 article-title: Upconversion Nanoprobes Based on a Horseradish Peroxidase-Regulated Dual-Mode Strategy for the Ultrasensitive Detection of Staphylococcus aureus in Meat publication-title: Journal of Agricultural and Food Chemistry contributor: fullname: Chen – volume: 134 year: 2021 ident: b0135 article-title: Biosensors based on fluorescence carbon nanomaterials for detection of pesticides publication-title: TrAC Trends in Analytical Chemistry contributor: fullname: Lu – volume: 66 start-page: 6188 year: 2018 end-page: 6195 ident: b0090 article-title: Turn-On Fluoresence Sensor for Hg(2+) in Food Based on FRET between Aptamers-Functionalized Upconversion Nanoparticles and Gold Nanoparticles publication-title: Journal of Agricultural and Food Chemistry contributor: fullname: Chen – volume: 222 start-page: 815 year: 2016 end-page: 822 ident: b0085 article-title: Aptamer-based fluorescent detection of bisphenol A using nonconjugated gold nanoparticles and CdTe quantum dots publication-title: Sensors and Actuators B: Chemical contributor: fullname: Sun – volume: 302 year: 2020 ident: b0110 article-title: A simple and rapid sensing strategy based on structure-switching signaling aptamers for the sensitive detection of chloramphenicol publication-title: Food Chemistry contributor: fullname: Sun – volume: 150 year: 2020 ident: b0050 article-title: An efficient NIR-to-NIR signal-based LRET system for homogeneous competitive immunoassay publication-title: Biosensors Bioelectronics contributor: fullname: Lee – volume: 397 year: 2020 ident: b0175 article-title: A novel pyrenyl salicylic acid fluorophore for highly selective detection of paraquat in aqueous media publication-title: Journal of Photochemistry and Photobiology A: Chemistry contributor: fullname: Niamnont – volume: 321 year: 2020 ident: b0130 article-title: Improving room-temperature trace NO2 sensing of black phosphorus nanosheets by incorporating benzyl viologen publication-title: Sensors and Actuators B: Chemical contributor: fullname: Guo – volume: 195 start-page: 472 year: 2019 end-page: 479 ident: b0145 article-title: The synthesis of water-soluble phosphate pillar[5]arenes functionalized graphene as a fluorescent probe for sensitive detection of paraquat publication-title: Talanta contributor: fullname: Gou – volume: 124 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0115 article-title: Chemical sensor platforms based on fluorescence resonance energy transfer (FRET) and 2D materials publication-title: TrAC Trends in Analytical Chemistry doi: 10.1016/j.trac.2019.115797 contributor: fullname: Neema – volume: 309 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0140 article-title: Black phosphorus nanosheets adhering to thionine-doped 2D MOF as a smart aptasensor enabling accurate capture and ratiometric electrochemical detection of target microRNA publication-title: Sensors and Actuators B: Chemical doi: 10.1016/j.snb.2020.127777 contributor: fullname: Sun – volume: 297 year: 2019 ident: 10.1016/j.foodchem.2022.132950_b0010 article-title: Strand displacement dual amplification miRNAs strategy with FRET between NaYF4:Yb, Tm/Er upconversion nanoparticles and Ti3C2 nanosheets publication-title: Sensors and Actuators B: Chemical doi: 10.1016/j.snb.2019.126751 contributor: fullname: Chen – volume: 400 year: 2019 ident: 10.1016/j.foodchem.2022.132950_b0095 article-title: Upconversion and downconversion nanoparticles for biophotonics and nanomedicine publication-title: Coordination Chemistry Reviews doi: 10.1016/j.ccr.2019.213042 contributor: fullname: Loo – volume: 222 start-page: 815 year: 2016 ident: 10.1016/j.foodchem.2022.132950_b0085 article-title: Aptamer-based fluorescent detection of bisphenol A using nonconjugated gold nanoparticles and CdTe quantum dots publication-title: Sensors and Actuators B: Chemical doi: 10.1016/j.snb.2015.08.130 contributor: fullname: Li – volume: 302 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0110 article-title: A simple and rapid sensing strategy based on structure-switching signaling aptamers for the sensitive detection of chloramphenicol publication-title: Food Chemistry doi: 10.1016/j.foodchem.2019.125359 contributor: fullname: Ma – volume: 223 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0005 article-title: Recent advances and future trends on molecularly imprinted polymer-based fluorescence sensors with luminescent carbon dots publication-title: Talanta doi: 10.1016/j.talanta.2020.121411 contributor: fullname: Ansari – year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0045 article-title: Mechanisms for carbon dots-based chemosensing, biosensing, and bioimaging: A review publication-title: Analytica Chimica Acta contributor: fullname: Hu – volume: 195 start-page: 472 year: 2019 ident: 10.1016/j.foodchem.2022.132950_b0145 article-title: The synthesis of water-soluble phosphate pillar[5]arenes functionalized graphene as a fluorescent probe for sensitive detection of paraquat publication-title: Talanta doi: 10.1016/j.talanta.2018.11.099 contributor: fullname: Tan – volume: 1130 start-page: 117 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0185 article-title: Multiplexed fluorescence immunoassay combined with magnetic separation using upconversion nanoparticles as multicolor labels for the simultaneous detection of tyramine and histamine in food samples publication-title: Analytica Chimica Acta doi: 10.1016/j.aca.2020.07.043 contributor: fullname: Zhang – volume: 329 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0015 article-title: Nanomaterials as optical sensors for application in rapid detection of food contaminants, quality and authenticity publication-title: Sensors and Actuators B: Chemical doi: 10.1016/j.snb.2020.129135 contributor: fullname: Chen – volume: 397 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0175 article-title: A novel pyrenyl salicylic acid fluorophore for highly selective detection of paraquat in aqueous media publication-title: Journal of Photochemistry and Photobiology A: Chemistry doi: 10.1016/j.jphotochem.2020.112570 contributor: fullname: Yuttakovit – volume: 1160 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0190 article-title: A fluorescence aptasensor for the sensitive detection of T-2 toxin based on FRET by adjusting the surface electric potentials of UCNPs and MIL-101 publication-title: Analytica Chimica Acta doi: 10.1016/j.aca.2021.338450 contributor: fullname: Zhao – volume: 150 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0050 article-title: An efficient NIR-to-NIR signal-based LRET system for homogeneous competitive immunoassay publication-title: Biosensors Bioelectronics doi: 10.1016/j.bios.2019.111921 contributor: fullname: Kang – volume: 10 start-page: 5060 issue: 11 year: 2018 ident: 10.1016/j.foodchem.2022.132950_b0195 article-title: Black phosphorus nanosheets for rapid microRNA detection publication-title: Nanoscale doi: 10.1039/C7NR08900G contributor: fullname: Zhou – volume: 134 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0135 article-title: Biosensors based on fluorescence carbon nanomaterials for detection of pesticides publication-title: TrAC Trends in Analytical Chemistry doi: 10.1016/j.trac.2020.116126 contributor: fullname: Su – volume: 345 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0035 article-title: Ratiometric fluorescent sensing carbendazim in fruits and vegetables via its innate fluorescence coupling with UiO-67 publication-title: Food Chemistry doi: 10.1016/j.foodchem.2020.128839 contributor: fullname: Han – volume: 132 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0160 article-title: Recent advances in nanomaterials-based electrochemical (bio)sensors for pesticides detection publication-title: TrAC Trends in Analytical Chemistry doi: 10.1016/j.trac.2020.116041 contributor: fullname: Wang – volume: 280 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0025 article-title: Individual and synergistic toxic effects of carbendazim and chlorpyrifos on zebrafish embryonic development publication-title: Chemosphere doi: 10.1016/j.chemosphere.2021.130769 contributor: fullname: Fan – volume: 284 start-page: 172 year: 2019 ident: 10.1016/j.foodchem.2022.132950_b0030 article-title: Highly selective and sensitive detection of catecholamines using NaLuGdF4:Yb3+/Er3+ upconversion nanoparticles decorated with metal ions publication-title: Sensors and Actuators B: Chemical doi: 10.1016/j.snb.2018.12.135 contributor: fullname: Gerelkhuu – volume: 66 start-page: 6188 issue: 24 year: 2018 ident: 10.1016/j.foodchem.2022.132950_b0090 article-title: Turn-On Fluoresence Sensor for Hg(2+) in Food Based on FRET between Aptamers-Functionalized Upconversion Nanoparticles and Gold Nanoparticles publication-title: Journal of Agricultural and Food Chemistry doi: 10.1021/acs.jafc.8b00546 contributor: fullname: Liu – volume: 320 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0155 article-title: A highly sensitive upconversion nanoparticles-WS2 nanosheet sensing platform for Escherichia coli detection publication-title: Sensors and Actuators B: Chemical doi: 10.1016/j.snb.2020.128434 contributor: fullname: Wang – volume: 10 start-page: 2036 issue: 6 year: 2016 ident: 10.1016/j.foodchem.2022.132950_b0180 article-title: Dual-Color Upconversion Nanoparticles (UCNPs)-Based Fluorescent Immunoassay Probes for Sensitive Sensing Foodborne Pathogens publication-title: Food Analytical Methods doi: 10.1007/s12161-016-0758-1 contributor: fullname: Zhang – volume: 339 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0040 article-title: Silver microspheres aggregation-induced Raman enhanced scattering used for rapid detection of carbendazim in Chinese tea publication-title: Food Chemistry doi: 10.1016/j.foodchem.2020.128085 contributor: fullname: He – volume: 90 start-page: 203 year: 2017 ident: 10.1016/j.foodchem.2022.132950_b0105 article-title: Upconversion nanoparticles grafted molybdenum disulfide nanosheets platform for microcystin-LR sensing publication-title: Biosensors and Bioelectronics doi: 10.1016/j.bios.2016.09.110 contributor: fullname: Lv – volume: 133 start-page: 223 year: 2019 ident: 10.1016/j.foodchem.2022.132950_b0065 article-title: A high-sensitivity thermal analysis immunochromatographic sensor based on au nanoparticle-enhanced two-dimensional black phosphorus photothermal-sensing materials publication-title: Biosensors Bioelectronics doi: 10.1016/j.bios.2019.03.039 contributor: fullname: Li – volume: 349 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0120 article-title: A highly sensitive detection of carbendazim pesticide in food based on the upconversion-MnO2 luminescent resonance energy transfer biosensor publication-title: Food Chemistry doi: 10.1016/j.foodchem.2021.129157 contributor: fullname: Ouyang – volume: 69 start-page: 9947 issue: 34 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0125 article-title: Upconversion Nanoprobes Based on a Horseradish Peroxidase-Regulated Dual-Mode Strategy for the Ultrasensitive Detection of Staphylococcus aureus in Meat publication-title: Journal of Agricultural and Food Chemistry doi: 10.1021/acs.jafc.1c03625 contributor: fullname: Ouyang – volume: 113 start-page: 74 year: 2019 ident: 10.1016/j.foodchem.2022.132950_b0080 article-title: Nanoparticle-based sensors for food contaminants publication-title: TrAC Trends in Analytical Chemistry doi: 10.1016/j.trac.2019.01.012 contributor: fullname: Li – volume: 298 year: 2019 ident: 10.1016/j.foodchem.2022.132950_b0165 article-title: An aptasensor based on upconversion nanoparticles as LRET donors for the detection of exosomes publication-title: Sensors and Actuators B: Chemical doi: 10.1016/j.snb.2019.126900 contributor: fullname: Wang – volume: 2 start-page: 52 issue: 1 year: 2017 ident: 10.1016/j.foodchem.2022.132950_b0150 article-title: Graphene Oxide-Upconversion Nanoparticle Based Optical Sensors for Targeted Detection of mRNA Biomarkers Present in Alzheimer's Disease and Prostate Cancer publication-title: ACS Sensors doi: 10.1021/acssensors.6b00651 contributor: fullname: Vilela – volume: 73 start-page: 313 year: 2015 ident: 10.1016/j.foodchem.2022.132950_b0020 article-title: Determination of carbendazim and metiram pesticides residues in reapeseed and peanut oils by fluorescence spectrophotometry publication-title: Measurement doi: 10.1016/j.measurement.2015.05.006 contributor: fullname: Chen – volume: 81 start-page: 280 year: 2016 ident: 10.1016/j.foodchem.2022.132950_b0055 article-title: Dual-excitation upconverting nanoparticle and quantum dot aptasensor for multiplexed food pathogen detection publication-title: Biosensors Bioelectronics doi: 10.1016/j.bios.2016.03.005 contributor: fullname: Kurt – volume: 1170 year: 2021 ident: 10.1016/j.foodchem.2022.132950_b0060 article-title: Recent advances in black phosphorus-based electrochemical sensors: A review publication-title: Analytica Chimica Acta doi: 10.1016/j.aca.2021.338480 contributor: fullname: Li – volume: 94 start-page: 193 issue: 1 year: 2022 ident: 10.1016/j.foodchem.2022.132950_b0075 article-title: Fluorescent Aptasensors: Design Strategies and Applications in Analyzing Chemical Contamination of Food publication-title: Analytical Chemistry doi: 10.1021/acs.analchem.1c04294 contributor: fullname: Li – volume: 148 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0100 article-title: FRET-based fluorescent nanoprobe platform for sorting of active microorganisms by functional properties publication-title: Biosensors Bioelectronics doi: 10.1016/j.bios.2019.111832 contributor: fullname: Luo – volume: 311 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0070 article-title: Preparing monoclonal antibodies and developing immunochromatographic strips for paraquat determination in water publication-title: Food Chemistry doi: 10.1016/j.foodchem.2019.125897 contributor: fullname: Li – volume: 321 year: 2020 ident: 10.1016/j.foodchem.2022.132950_b0130 article-title: Improving room-temperature trace NO2 sensing of black phosphorus nanosheets by incorporating benzyl viologen publication-title: Sensors and Actuators B: Chemical doi: 10.1016/j.snb.2020.128520 contributor: fullname: Ren – volume: 11 start-page: 6261 issue: 6 year: 2017 ident: 10.1016/j.foodchem.2022.132950_b0170 article-title: Household Fluorescent Lateral Flow Strip Platform for Sensitive and Quantitative Prognosis of Heart Failure Using Dual-Color Upconversion Nanoparticles publication-title: ACS Nano doi: 10.1021/acsnano.7b02466 contributor: fullname: You |
| SSID | ssj0002018 |
| Score | 2.548822 |
| Snippet | •BPNSs as a single acceptor paired with tunable multicolor UCNPs as donors.•A novel multiplexed FRET sensor was developed for paraquat and carbendazim... The monitoring of multiple pesticides commonly used in food is a prerequisite for public health safety. Herein, a multiplexed biosensor based on fluorescence... |
| SourceID | proquest crossref pubmed elsevier |
| SourceType | Aggregation Database Index Database Publisher |
| StartPage | 132950 |
| SubjectTerms | Aptamer Aptamers, Nucleotide Benzimidazoles Biosensing Techniques Black phosphorus nanosheets Carbamates Fluorescence Resonance Energy Transfer Limit of Detection Paraquat Pesticides Upconversion nanoparticles |
| Title | Tunable multiplexed fluorescence biosensing platform for simultaneous and selective detection of paraquat and carbendazim pesticides |
| URI | https://dx.doi.org/10.1016/j.foodchem.2022.132950 https://www.ncbi.nlm.nih.gov/pubmed/35483279 https://search.proquest.com/docview/2658229931 |
| Volume | 388 |
| hasFullText | 1 |
| inHoldings | 1 |
| isFullTextHit | |
| isPrint | |
| link | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV1Lb9QwELb6OMClgvJaKJWRELfsbuzEcY7VlmphpT1AK3qz7NhBqZZku0kkxIETP5wZJ65AAnHgkiiRo9j-rHnYM98Q8jpzQlphWZTIJI0SW7LISMejjJm5sUkJStazfa7F8ip5f51e75FFyIXBsMpR9g8y3Uvr8c1snM3ZtqpmH5FpBTewGG7wg5jdJ4egjhgs7cOzd6vl-k4gg46Tw2GC9DtevyQK30zLprEwPZiUztgUy65jCv6fddTfbFCviy4ekKPRiKRnQz8fkj1XH5N7i1C77ZhMzivX0Td0ZP3c0HUg3Yd2IRe5fUR-XPY-d4qGuMKvztJy0zc7z_JUOGqqpsUY9_oz3W50hyYuhQttK_xE167pW6prS1tfUAdkJ7Wu8_FdNW1KitTit73ufJtC74yrrf5WfaFbpPcoKuvax-Tq4u3lYhmNdRmiggvZRQyzYcFP4cLkWgOqjnOhc85ZVua54WmSzbXMM5PYAt0ZnrDYWOFSVoD3FZf8CTmom9o9IzTLeGGdZNaU6GkaaeRc2LkRRjuTlmZCZgEJtR3oN1SIS7tRATuF2KkBuwnJA2Dqt4WkQEf889tXAWEFgOHRyTCPioGhxmDcPJ6QpwP0d_2B8YJYzPLn__HnF-Q-PmEgSpyekINu17uXYO105pTsT7_Hp-Oaxvvqw6fVT_s9AqQ |
| link.rule.ids | 315,783,787,4510,24129,27937,27938,45598,45692 |
| linkProvider | Elsevier |
| linkToHtml | http://utb.summon.serialssolutions.com/2.0.0/link/0/eLvHCXMwpV07j9QwEB4dR3E0CI7XHi8jIbrsw3Ycp0QLpwWObdiTrrPs2EE5LcneJpEQBRU_HI8T85BAFDQpElux_VnzsGe-AXieOSGtsDThkqcJtyVNjHQsyaiZG8tLr2QD2-darM7524v04gCWMRcGwypH2T_I9CCtxzezcTVnu6qafUCmFTzAonjA78XsNbjOkW7cb-rp159xHl7DyeEqQYbzrl_ShC-nZdNYvziYkk7pFIuuYwL-nzXU3yzQoIlOb8HN0YQkL4dR3oYDVx_D0TJWbjuGyavKdeQFGTk_t2QdKfd9u5iJ3N6Bb5s-ZE6RGFX42VlSbvtmHzieCkdM1bQY4V5_JLut7tDAJf5B2gq76No1fUt0bUkbyul4yUms60J0V02akiCx-FWvu9Cm0Hvjaqu_VJ_IDsk9isq69i6cn77eLFfJWJUhKZiQXUIxF9Z7KUyYXGuPqWNM6JwxmpV5bljKs7mWeWa4LdCZYZwujBUupYX3vRYluweHdVO7B0CyjBXWSWpNiX6mkUbOhZ0bYbQzaWkmMItIqN1AvqFiVNqlitgpxE4N2E0gj4Cp37aR8hrin32fRYSVBwwvToZ1VNSbadTPmy0mcH-A_sd4_Hy9UMzyk__481M4Wm3en6mzN-t3D-EGfsGQlEX6CA67fe8ee7unM0_Cvv4OSC4B2g |
| openUrl | ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fsummon.serialssolutions.com&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.genre=article&rft.atitle=Tunable+multiplexed+fluorescence+biosensing+platform+for+simultaneous+and+selective+detection+of+paraquat+and+carbendazim+pesticides&rft.jtitle=Food+chemistry&rft.au=Wang%2C+Li&rft.au=Haruna%2C+Suleiman+A.&rft.au=Ahmad%2C+Waqas&rft.au=Wu%2C+Jizhong&rft.date=2022-09-15&rft.pub=Elsevier+Ltd&rft.issn=0308-8146&rft.eissn=1873-7072&rft.volume=388&rft_id=info:doi/10.1016%2Fj.foodchem.2022.132950&rft.externalDocID=S0308814622009128 |
| thumbnail_l | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/lc.gif&issn=0308-8146&client=summon |
| thumbnail_m | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/mc.gif&issn=0308-8146&client=summon |
| thumbnail_s | http://covers-cdn.summon.serialssolutions.com/index.aspx?isbn=/sc.gif&issn=0308-8146&client=summon |