Recommendations for bariatric and metabolic surgical operations during the COVID-19 pandemic in Turkey

• Published in: Turkish journal of surgery Vol. 36; no. 2; pp. 132 - 136
• Main Authors: Erol, Varlık, Sümer, Aziz, Savaş, Osman Anıl, Pekşen, Çağhan, Gülay, Hüseyin, Aktimur, Recep, Özmen, Mehmet Mahir
• Format: Journal Article
• Language: English
• Published: Turkish Surgical Society 01.06.2020
• Subjects: Review
• ISSN: 2564-6850; 2564-7032
• DOI: 10.5578/turkjsurg.4875

The world has been struggling with the COVID-19 virus since December 2019. Turkey has also been battling with the virus since March 2019. While struggling with this unknown virus, we have postponed our new bariatric surgeries like most elective surgery. However, curfew and quarantine period (increase in food intake and decreased physical activity) increases risks for morbidity and mortality because of obesity and diabetes. When the pandemic decreases and disappears, many obesity patients will seek treatment for obesity and the workload of surgeons will increase. Before bariatric and metabolic surgery operations, which is the most effective treatment of obesity and related comorbidities, necessary precautions must be determined and implemented to protect patients and healthcare workers before and during surgery. In this review, it was aimed to determine the pre-peri and postoperative periods of bariatric surgical requirements. This review has been written on behalf of the Turkish Society for Metabolic and Bariatric Surgery as an initiative in order to answer some questions about bariatric and metabolic surgery during the COVID-19 pandemic.