Evidence-Based Tools for Dietary Assessments in Nutrition Epidemiology Studies for Dementia Prevention

Increasing evidence proposes diet as a notable modifiable factor and viable target for the reduction of Alzheimer’s Disease risk and age-related cognitive decline. However, assessment of dietary exposures is challenged by dietary capture methods that are prone to misreporting and measurement errors....

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Bibliographic Details
Published inThe journal of prevention of Alzheimer's disease Vol. 9; no. 1; pp. 49 - 53
Main Authors Abbott, K. A., Posma, J. M., Garcia-Perez, S., Udeh-Momoh, C., Ahmadi-Abhari, S., Middleton, L., Frost, Gary
Format Journal Article
LanguageEnglish
Published Cham Springer International Publishing 2022
Subjects
Alzheimer Disease - epidemiology
Alzheimer Disease - prevention & control
Cognitive Dysfunction - epidemiology
Cognitive Dysfunction - prevention & control
Geriatrics/Gerontology
Humans
Medicine
Medicine & Public Health
Neurology
Nutrition Assessment
Nutritional Status
Reproducibility of Results
Special Article
Metabolomics
nutrition
Alzheimer’s disease
evidence-based tools
precision nutrition
nutriome
dementia
dietary assessments
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Summary:Increasing evidence proposes diet as a notable modifiable factor and viable target for the reduction of Alzheimer’s Disease risk and age-related cognitive decline. However, assessment of dietary exposures is challenged by dietary capture methods that are prone to misreporting and measurement errors. The utility of -omics technologies for the evaluation of dietary exposures has the potential to improve reliability and offer new insights to pre-disease indicators and preventive targets in cognitive aging and dementia. In this review, we present a focused overview of metabolomics as a validation tool and framework for investigating the immediate or cumulative effects of diet on cognitive health.
ISSN:2426-0266
DOI:10.14283/jpad.2022.6