The effect of extrusion slit on the flow and heat-transfer characteristics from a continuously moving material with suction or injection

The flow and heat-transfer characteristics over a continuously moving horizontal material with suction or injection are studied very close and far away downstream from the extrusion slit. The finite-volume method is used to map out the solutions in the nonsimilar and similar regions subject to unifo...

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Bibliographic Details
Published inThe International journal of heat and fluid flow Vol. 21; no. 1; pp. 84 - 91
Main Authors Al-Sanea, Sami A., Ali, Mohamed E.
Format Journal Article
LanguageEnglish
Published New York, NY Elsevier Inc 01.02.2000
Elsevier Science
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Summary:The flow and heat-transfer characteristics over a continuously moving horizontal material with suction or injection are studied very close and far away downstream from the extrusion slit. The finite-volume method is used to map out the solutions in the nonsimilar and similar regions subject to uniform surface velocity and temperature. The effects of Prandtl number ( Pr), suction/injection parameter ( d) and Reynolds number ( Re x ) on the friction and heat-transfer coefficients are studied. Comparisons with the similarity method solutions downstream at high Re x are made. Critical Reynolds numbers to distinguish between the self-similar and nonsimilar regions are obtained. The region very close to the slit is characterized by: (i) a rapid increase in skin-friction coefficient with increasing suction, or with increasing injection above d ≈ 0.45; the lowest friction coefficient is attained at an injection parameter d ≈ 0.45, and (ii) large heat-transfer coefficient which increases with increasing Prandtl number and suction, and decreases with increasing injection. On the other hand, downstream where the similarity solution is valid both the skin-friction and heat-transfer coefficients reach asymptotic values depending on d and, for the latter, on Pr.
Bibliography:ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-1
content type line 23
ISSN:0142-727X
1879-2278
DOI:10.1016/S0142-727X(99)00062-4