Analysis of the soil to food crops transfer factor and risk assessment of multi-elements at the suburban area of Ho Chi Minh city, Vietnam using instrumental neutron activation analysis (INAA)

• Published in: Journal of environmental management Vol. 291; p. 112637
• Main Authors: Thien, Bui Ngoc, Ba, Vu Ngoc, Man, Mai Thanh, Hong Loan, Truong Thi
• Format: Journal Article
• Language: English
• Published: England Elsevier Ltd 01.08.2021
• Subjects: Cities; Crops, Agricultural; Ecosystem; Environmental Monitoring; Food Contamination - analysis; Heavy metal; Instrumental neutron activation analysis; Metals, Heavy - analysis; Neutron Activation Analysis; Risk Assessment; Soil; Soil Pollutants - analysis; Soil-to-plant transfer factor; Target hazard quotient; Vegetables; Vietnam; Vietnam; Cities; Target hazard quotient; Soil-to-plant transfer factor; Instrumental neutron activation analysis; Heavy metal
• ISSN: 0301-4797; 1095-8630
• DOI: 10.1016/j.jenvman.2021.112637

The contamination of heavy metals in agricultural ecosystem is one of the most important problems in developing countries as Vietnam. In this study, we investigated the multi-element concentrations in soil, vegetables, soil-to-plant transfer factors and target hazard quotient (THQ) due to the consumption of heavy metals in Ho Chi Minh City, Vietnam. In general, the element concentrations in soil and plants were similar to different studies in the world and in the range of allowable values provided by WHO and the Ministry of Health of Vietnam. The transfer factors indicated the influence of element characteristics and plant genotypes on the accumulation and translocation of elements from soil to plants. It is found that I. batatas, B. alba, A, tricolor, O. basilicum, and B. juncea could be potential candidates for phytoremediation in soil contaminated of heavy metals. The results of individual and total THQ were below unity for Cr, Mn, Fe, Co, Zn, As, and Sb. The total THQ is in the range from 0.11 for R. sativus to 0.84 for B. alba with the average value of 0.43, in which Mn and As are the major contributions to the total THQ with the average values of 75% and 18%, respectively. The safety assessment based on national regulations and THQ indicated that the consumption of investigated vegetables poses no risk to the consumers. [Display omitted] •Element concentration in soil and plant were found using neutron activation analysis.•Transfer factors of different elements were estimated for temperate plant species.•Element characteristics affect the element accumulation of plants.•Related plant species have similar accumulation behavior.•Investigated soil and plant samples are safe for consumption.