Nucleic acid-based rapid methods for the detection of foodborne pathogens

Food safety is critical to people's health and even life. However, food safety incidents always emerge unexpectedly. This paper is divided into two parts. First, we introduced the common foodborne pathogens causing food pollution. After that, we reviewed nucleic acid-based rapid methods such as...

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Bibliographic Details
Published inJournal of physics. Conference series Vol. 1759; no. 1; pp. 12023 - 12032
Main Author Wang, Puyao
Format Journal Article
LanguageEnglish
Published Bristol IOP Publishing 01.01.2021
Subjects
Food
Food irradiation
Food safety
Nucleic acids
Pathogens
Physics
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Summary:Food safety is critical to people's health and even life. However, food safety incidents always emerge unexpectedly. This paper is divided into two parts. First, we introduced the common foodborne pathogens causing food pollution. After that, we reviewed nucleic acid-based rapid methods such as conventional PCR, NASBA, LAMP, RPA, and Microarray. Finally, existed problems and future improvement measures are proposed in order to make food detection more convenient and efficient in the future.
ISSN:1742-6588
1742-6596
DOI:10.1088/1742-6596/1759/1/012023