Bicarbonate for microalgae cultivation: a case study in a chlorophyte, Tetradesmus wisconsinensis isolated from a Norwegian lake

Bicarbonate was evaluated as an alternative carbon source for a green microalga, Tetradesmus wisconsinensis , isolated from Lake Norsjø in Norway. Photosynthesis, growth, and lipid production were studied using four inorganic carbon regimes: (1) aeration only, (2) 20 mM NaHCO 3 , (3) 5% (v/v) CO 2 g...

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Published inJournal of applied phycology Vol. 33; no. 3; pp. 1341 - 1352
Main Authors Umetani, Ikumi, Janka, Eshetu, Sposób, Michal, Hulatt, Chris J., Kleiven, Synne, Bakke, Rune
Format Journal Article
LanguageEnglish
Published Dordrecht Springer Netherlands 01.06.2021
Springer Nature B.V
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Summary:Bicarbonate was evaluated as an alternative carbon source for a green microalga, Tetradesmus wisconsinensis , isolated from Lake Norsjø in Norway. Photosynthesis, growth, and lipid production were studied using four inorganic carbon regimes: (1) aeration only, (2) 20 mM NaHCO 3 , (3) 5% (v/v) CO 2 gas, and (4) combination of 20 mM NaHCO 3 and 5% CO 2 . Variable chlorophyll a fluorescence analysis revealed that the bicarbonate treatment supported effective photosynthesis, while the CO 2 treatment led to inefficient photosynthetic activity with a PSII maximum quantum yield as low as 0.31. Conversely, bicarbonate and CO 2 treatments gave similar biomass and fatty acid production. The maximum growth rate, the final cell dry weight, and total fatty acids under the bicarbonate-only treatment were 0.33 (± 0.06) day −1 , 673 (± 124) mg L −1 and 75 (± 5) mg g −1 dry biomass, respectively. The most abundant fatty acid components were α-linolenic acid and polyunsaturated fatty acids constituting 69% of the total fatty acids. The fatty acid profile eventuated in unsuitable biodiesel fuel properties such as high degree of unsaturation and low cetane number; however, it would be relevant for food and feed applications. We concluded that bicarbonate could give healthy growth and comparative product yields as CO 2 .
ISSN:0921-8971
1573-5176
DOI:10.1007/s10811-021-02420-4