Effect of Amorphophallus Konjac oligosaccharides on STZ-induced diabetes model of isolated islets
Three oligosaccharide fractions from the root of Amorphophallus Konjac, which was reported with hypoglycemic effects on diabetes subjects, were isolated and studied using the STZ-treated diabetes model. Among them, one fraction named as KOS-A, was found with nitric oxide (NO ) free radical regulatio...
Saved in:
Published in | Life sciences (1973) Vol. 72; no. 6; pp. 711 - 719 |
---|---|
Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Netherlands
Elsevier Inc
27.12.2002
|
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | Three oligosaccharide fractions from the root of
Amorphophallus Konjac, which was reported with hypoglycemic effects on diabetes subjects, were isolated and studied using the STZ-treated diabetes model. Among them, one fraction named as KOS-A, was found with nitric oxide (NO
) free radical regulation effect, while the other two were not. At concentrations less than 1.5 mM, KOS-A positively decreased STZ-induced NO
level of islets, but normal NO
release for non-STZ-treated islets was not affected within the range. At 15 mM, KOS-A played a contrary role and increased NO
level for islets both with and without STZ-treatment. Islets insulin secretion changed corresponding to NO
level in the assay. Increased insulin secretion appeared parallel to the decrease of NO
, and normal insulin release was not affected by KOS-A less than 1.5 mM. Structure determination of KOS-A shows that it is a tetrasaccharide with Mw of 666 Da and reductive end of α-D-mannose. These results indicate that low dosage of KOS-A, with its function on attenuating STZ-induced NO
level, doesn't alter normal NO
and insulin secretion pathways of isolated islets. The NO
attenuation function of KOS-A on the diabetes model is mainly resulted from environmental free radical scavenging by the oligosaccharide. Present results also imply the mechanism of clinical
Amorphophallus Konjac hypoglycemic function maybe related with free radical attenuation and lower risks of islets damage from NO
radical. |
---|---|
Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0024-3205 1879-0631 |
DOI: | 10.1016/S0024-3205(02)02303-2 |