The regime concept and natural trends in the production of Pacific salmon

• Published in: Canadian journal of fisheries and aquatic sciences Vol. 56; no. 3; pp. 516 - 526
• Main Authors: Beamish, R J, Noakes, D J, McFarlane, G A, Klyashtorin, L, Ivanov, V V, Kurashov, V
• Format: Journal Article
• Language: English; French
• Published: Ottawa, Canada NRC Research Press 01.03.1999; Canadian Science Publishing NRC Research Press
• Subjects: Climate; Fish; Fisheries; Freshwater; Marine; Oncorhynchus; Oncorhynchus spp; Pilchard; Salmon; Supply; Temperature; Water; Pacific Ocean; IN, North Pacific
• ISSN: 0706-652X; 1205-7533
• DOI: 10.1139/f98-200

Large fluctuations in the trends of Pacific salmon production in this century have been linked to trends in climate in the Pacific that are in turn associated with climate trends throughout the Northern Hemisphere. The close correspondence in the persistence of climate trends and the synchrony of the changes is evidence that a common event may cause the regime shifts. The trends or regimes can be characterized by stable means in physical data series or multiyear periods of linked recruitment patterns in fish populations. The regime concept is important in fisheries management because the natural shifts in abundance may be large and sudden, requiring that these natural impacts be distinguished from fishing effects. An equally important consideration is that biological and physical mechanisms may change when regimes shift, resulting in conditions that may not be characterized in the earlier part of the data series. Fluctuations in Pacific salmon abundance in this century were synchronous with large fluctuations in Japanese sardine abundance, which can be traced back to the early 1600's. The synchrony in the fluctuations suggests that Pacific salmon abundance may have fluctuated for centuries in response to trends in climate. The concept of regimes and regime shifts stresses the need to improve our understanding of the mechanisms that regulate the dynamics of fish and their ecosystems.