Effects of Sn and Gd on the (β1 + β3) stability field in the Cu-11%Al-10%Mn alloy
Effects of Sn and Gd additions on the (β 1 + β 3 ) field in the Cu-11%Al-10%Mn alloy were studied by in situ X-ray diffraction, differential scanning calorimetry, non-isothermal kinetics, and magnetization measurements as a function of the temperature. The microstructures were investigated using op...
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Published in | Journal of thermal analysis and calorimetry Vol. 148; no. 6; pp. 2357 - 2366 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
Cham
Springer International Publishing
01.03.2023
Springer Springer Nature B.V |
Subjects | |
Online Access | Get full text |
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Summary: | Effects of Sn and Gd additions on the (β
1
+ β
3
) field in the Cu-11%Al-10%Mn alloy were studied by in situ X-ray diffraction, differential scanning calorimetry, non-isothermal kinetics, and magnetization measurements as a function of the temperature. The microstructures were investigated using optical microscopy and scanning electron microscopy coupled with energy-dispersive X-ray spectroscopy. The results showed that the
β
3
Cu
2
AlMn
+
β
1
Cu
3
Al
→
β
3
Cu
2
AlMn
reaction is strongly dependent on the heating and cooling rates. The Sn addition to the Cu-11%Al-10%Mn alloy stabilizes the ferromagnetic β
3
phase. In the Sn-containing alloy, the miscibility gap transition is followed by the martensitic transformation at about 560 K. Both Sn and Gd additions have extended the stability field of the ferromagnetic β
3
phase. Nonetheless, the formation of Cu
5
Gd precipitates slows the miscibility gap transition on heating, which may be associated with the reduction of the ferromagnetic phase amount at room temperature in the Cu11%Al10%Mn3%Gd alloy. |
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ISSN: | 1388-6150 1588-2926 |
DOI: | 10.1007/s10973-022-11918-z |