Enzymatic reactions in dense gases

This article is oriented on application of dense gases as alternative reaction media for enzyme-catalyzed reactions. The main factors influencing enzyme stability (water activity, pressure, temperature, pressurization/depressurization) and the influence of process parameters on the initial reaction...

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Bibliographic Details
Published inBiochemical engineering journal Vol. 27; no. 2; pp. 120 - 126
Main Authors Knez, Željko, Habulin, Maja, Primožič, Mateja
Format Journal Article
LanguageEnglish
Published Lausanne Elsevier B.V 15.12.2005
Amsterdam Elsevier Science
New York, NY
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Summary:This article is oriented on application of dense gases as alternative reaction media for enzyme-catalyzed reactions. The main factors influencing enzyme stability (water activity, pressure, temperature, pressurization/depressurization) and the influence of process parameters on the initial reaction rates and productivity are presented. An overview of the research in the field of enzymatic reactions in dense fluids is shown.
Bibliography:ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-1
ObjectType-Review-3
content type line 23
ISSN:1369-703X
1873-295X
DOI:10.1016/j.bej.2005.08.019