Dynamics of artisanal fisheries in two Brazilian Amazonian reserves: implications to co-management

In this study we compare the dynamics of artisanal fishery in two adjacent reserves located in the Brazilian Amazon, Mamirauá (being managed for more than 12 years) and Amanã (initiating a management process), through the record of 485 fish landings in one fishing community in each reserve during hi...

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Published inHydrobiologia Vol. 583; no. 1; pp. 365 - 376
Main Authors Maccord, P. F. L, Silvano, R. A. M, Ramires, M. S, Clauzet, M, Begossi, A
Format Journal Article
LanguageEnglish
Published Dordrecht Dordrecht : Kluwer Academic Publishers 01.06.2007
Springer
Springer Nature B.V
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Summary:In this study we compare the dynamics of artisanal fishery in two adjacent reserves located in the Brazilian Amazon, Mamirauá (being managed for more than 12 years) and Amanã (initiating a management process), through the record of 485 fish landings in one fishing community in each reserve during high and low water seasons in 2003. Our goals were, first, to make a rapid and comparative assessment of some main aspects of fisheries in these two communities (fish species caught, CPUE, fishing gear and habitats exploited). Second, we used such data to evaluate if management strategies already in place in Mamirauá would be also valid for Amanã. Third, we compared fishing CPUE between the two communities, in order to check if co-management measures have contributed, at least partially, to preclude over-fishing, maintaining a higher fishing reward in Mamirauá reserve. We analyzed fisheries directed to the two most important marketable fishes in the region: the pirarucu (Arapaimas gigas) and the tambaqui (Colossoma macropomum), besides those fisheries aimed to subsistence and lower valued fishes. Our results indicated that the tambaqui was intensively fished year-round in Mamirauá, while Amanã fishers caught a higher variety of fishes, including catfishes and migratory scale fishes. Such differences might reflect differences in gear used and habitat exploited by fishers during the high water season. Mamirauá fishers caught a higher fish biomass considering both marketable and all fishes. Differences in gear used, habitats exploited and fishes caught during high water season indicate that distinct management initiatives might apply for each reserve. Notwithstanding their differences, both communities exploited the commercial fishes (tambaqui and pirarucu) in a similar way during the low water season. Therefore, the higher mean fishing yield (CPUE) observed in Mamirauá may be partially attributable to co-management measures, considering that Mamirauá has possibly been experiencing a higher fishing intensity than Amanã. Fishing related data are seldom available in Brazil and other tropical developing countries. We thus provided a framework of fast assessment of fishing dynamics, which may represent a first and useful step for management initiatives in the absence of more detailed data.
Bibliography:http://dx.doi.org/10.1007/s10750-006-0486-4
ObjectType-Article-1
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ISSN:0018-8158
1573-5117
DOI:10.1007/s10750-006-0486-4