Two New Phenolic Compounds from Artemisia iwayomogi
Two new phenolic compounds, (Z)‐5′‐hydroxyjasmone 5′‐O‐{6″‐O‐[(E)‐caffeoyl]‐β‐D‐glucopyranoside} (1) and quercetin‐7‐O‐β‐D‐glucuronide methyl ester (2), along with ten known phenolic compounds, 3–12, were isolated from the aerial parts of Artemisia iwayomogi. Their structures were elucidated by spec...
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Published in | Helvetica chimica acta Vol. 97; no. 2; pp. 283 - 289 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
Zürich
WILEY-VCH Verlag
01.02.2014
WILEY‐VCH Verlag Wiley Wiley Subscription Services, Inc |
Subjects | |
Online Access | Get full text |
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Summary: | Two new phenolic compounds, (Z)‐5′‐hydroxyjasmone 5′‐O‐{6″‐O‐[(E)‐caffeoyl]‐β‐D‐glucopyranoside} (1) and quercetin‐7‐O‐β‐D‐glucuronide methyl ester (2), along with ten known phenolic compounds, 3–12, were isolated from the aerial parts of Artemisia iwayomogi. Their structures were elucidated by spectroscopic methods, including 1D‐ and 2D‐NMR, and HR‐ESI‐TOF‐MS techniques. The inhibitory effects of compounds 1–12 on the LPS‐stimulated production of IL‐12 p40, IL‐6, and TNF‐α in bone marrow‐derived dendritic cells were evaluated. |
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Bibliography: | ArticleID:HLCA201300170 istex:1BC0F8B31F00A9E268A1719D904F4BE7E77CEB6E ark:/67375/WNG-0H8BHTCN-S |
ISSN: | 0018-019X 1522-2675 |
DOI: | 10.1002/hlca.201300170 |