Spectroscopic and calorimetric studies of the complexing ability of some polyamido polymers containing amino-acid residues
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Published in | Journal of the Chemical Society. Dalton transactions no. 11; pp. 2325 - 2330 |
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Main Authors | , , , , , |
Format | Journal Article |
Language | English |
Published |
Cambridge
Royal Society of Chemistry
1986
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Subjects | |
Online Access | Get full text |
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ISSN: | 0300-9246 2050-5671 1364-5447 |
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DOI: | 10.1039/DT9860002325 |