Editorial: Food, Nature, and Health: Dueling Epistemologies

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Bibliographic Details
Published inFrontiers in public health Vol. 4; p. 180
Main Authors Humphries, Debbie L, Anderson, Molly D, Venkatasubramanian, Padma
Format Journal Article
LanguageEnglish
Published Switzerland Frontiers Media S.A 25.08.2016
Subjects
Public Health
knowledge generation
epistemology
value systems
food systems
public health
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Bibliography:SourceType-Other Sources-1
content type line 63
ObjectType-Editorial-2
ObjectType-Commentary-1
Specialty section: This article was submitted to Environmental Health, a section of the journal Frontiers in Public Health
Edited and Reviewed by: Joav Merrick, Ministry of Social Affairs, Israel
ISSN:2296-2565
2296-2565
DOI:10.3389/fpubh.2016.00180