Antibiotic activity of bacterial endobionts of basidiomycete fruit bodies
Bacterial strains (93 isolates) capable of growth on full-strength nutrient media were isolated from 86 fungal fruit bodies collected in the Moscow region. Antimicrobial activity of the endobiont isolates against 12 bacterial and fungal test strains (including drug-resistant ones) was studied in sub...
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Published in | Microbiology (New York) Vol. 85; no. 6; pp. 752 - 758 |
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Main Authors | , , , , , , , , |
Format | Journal Article |
Language | English |
Published |
Moscow
Pleiades Publishing
01.11.2016
Springer Nature B.V |
Subjects | |
Online Access | Get full text |
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Summary: | Bacterial strains (93 isolates) capable of growth on full-strength nutrient media were isolated from 86 fungal fruit bodies collected in the Moscow region. Antimicrobial activity of the endobiont isolates against 12 bacterial and fungal test strains (including drug-resistant ones) was studied in submerged cultures. Most of the strains (84.9%) were found to produce antibiotic compounds with different antimicrobial properties, including antifungal activity in 18.3% of the strains. Morphological characteristics and analysis of the 16S rRNA gene sequences were used to determine the taxonomic position of 16 bacterial strains of the following 10 species:
Bacillus subtilis
,
Ewingella americana
,
Pseudomonas
sp.,
Stenotrophomonas maltophilia
, as well as
Achromobacter spanius
,
B. licheniformis
,
Hafnia paralvei
,
Micrococcus terreus
,
Nocardia coeliaca
, and
St. rhizophila
, which have not been previously known to be endobionts of basidiomycete fruit bodies. Antimicrobial activity of
A. spanius
,
E. americana
,
H. paralvei
,
M. terreus
,
N. coeliaca
, and
St. rhizophila
has not been reported previously. Complex mechanisms of symbiotic relations between fungi and bacteria, including those associated with antibiotic formation, probably developed in the course of co-evolution. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0026-2617 1608-3237 |
DOI: | 10.1134/S0026261716060084 |