Effects of cardiovascular arousal on emotional experience

Studies of arousal and emotion show that generalized physiological arousal can enhance emotional experience for a range of different emotions. Other research shows that different emotions may be associated with specific patterns of physiological reactivity. Together these findings suggest that while...

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Published inStress and health Vol. 38; no. 5; pp. 870 - 878
Main Authors Chen, Wei‐Ju, Johnson, Hanna B., Nelson, Alese M., Fleming, Raymond
Format Journal Article
LanguageEnglish
Published England Wiley Subscription Services, Inc 01.12.2022
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Summary:Studies of arousal and emotion show that generalized physiological arousal can enhance emotional experience for a range of different emotions. Other research shows that different emotions may be associated with specific patterns of physiological reactivity. Together these findings suggest that while nonspecific autonomic activation can be sufficient in the generation of emotion, specific patterns of reactivity may appear once the emotion is established. This study aimed to test this hypothesis by examining the effects of generalized arousal on emotional experience, as well as the physiological responses associated with positive and negative emotions. One hundred and nine participants either sat or stood during the viewing of positive and negative film clips while emotion ratings and cardiorespiratory measures were taken. Those who stood during the videos reported greater levels of emotion than those who sat, indicating that generalized arousal due to standing heightened emotional experience. In addition, participants exhibited greater high‐frequency heart rate variability and lower respiration rate during the negative video than the positive video, indicating that physiological reactivity differed between the positive and negative emotions. These results suggest that while patterns of physiological reactivity may be specific to individual emotions, nonspecific arousal is sufficient to enhance diverse emotions.
Bibliography:Wei‐Ju Chen, Department of Psychology, The University of Texas Permian Basin, Odessa, TX, USA.
Alese M. Nelson, Grand Forks Human Nutrition Research Center, Grand Forks, ND, USA, operated by the Agricultural Research Service of the U.S. Department of Agriculture, Washington, DC, USA.
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ISSN:1532-3005
1532-2998
DOI:10.1002/smi.3140