Influence of dietary protein and carbohydrate levels on liver enzyme activities in quail

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Bibliographic Details
Published inThe Journal of nutrition Vol. 103; no. 4; pp. 625 - 634
Main Authors Featherston, W.R, Freedland, R.A
Format Journal Article
LanguageEnglish
Published United States 01.04.1973
Subjects
Alanine Transaminase - metabolism
Amino Acids - metabolism
animal science
Animals
Aspartate Aminotransferases - metabolism
ATP Citrate (pro-S)-Lyase - metabolism
Body Weight
Carbohydrate Metabolism
Caseins - administration & dosage
Dietary Carbohydrates - administration & dosage
Dietary Proteins - administration & dosage
Enzyme Induction
Glucose - administration & dosage
Glucose-6-Phosphatase - metabolism
Glucosyltransferases - metabolism
Glutamate Dehydrogenase - metabolism
Glycerolphosphate Dehydrogenase - metabolism
Glycolysis
Lipids - biosynthesis
Liver - enzymology
Liver Glycogen - metabolism
livestock
Malate Dehydrogenase - metabolism
Phosphoenolpyruvate Carboxykinase (GTP) - metabolism
Proteins - metabolism
Pyruvate Kinase - metabolism
Quail - metabolism
zoology
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Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0022-3166
1541-6100
DOI:10.1093/jn/103.4.625