Behaviour to Accelerate Ageing of Some Natural Biopolymer Constituents of Parchment

The aim of this study is testing different new types of parchment materials during thermo-oxidative ageing at 70°C temperature, as well as under UV radiation at 50°C. The changes have been monitored by the physical-chemical tests, UV-VIS and FT-IR spectra, color and thermal analysis.Based on these e...

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Published inMolecular crystals and liquid crystals (Philadelphia, Pa. : 2003) Vol. 418; no. 1; pp. 285 - 290
Main Authors Meghea, Aurelia, Giurginca, Maria, Iftimie, Nicoleta, Miu, Lucreţia, Viorica, Bocu, Budrugeac, Petru
Format Journal Article
LanguageEnglish
Published Taylor & Francis Group 01.01.2004
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Summary:The aim of this study is testing different new types of parchment materials during thermo-oxidative ageing at 70°C temperature, as well as under UV radiation at 50°C. The changes have been monitored by the physical-chemical tests, UV-VIS and FT-IR spectra, color and thermal analysis.Based on these experiments the corresponding types of parchment have been selected in order to assure appropriate protection of patrimony materials.
ISSN:1542-1406
1563-5287
DOI:10.1080/15421400490479442