Investigating the Impact of Flavonoids on Aspergillus flavus : Insights into Cell Wall Damage and Biofilms

, a fungus known for producing aflatoxins, poses significant threats to agriculture and global health. Flavonoids, plant-derived compounds, inhibit proliferation and mitigate aflatoxin production, although the precise molecular and physical mechanisms underlying these effects remain poorly understoo...

Full description

Saved in:
Bibliographic Details
Published inJournal of fungi (Basel) Vol. 10; no. 9; p. 665
Main Authors Castano-Duque, Lina, Lebar, Matthew D, Mack, Brian M, Lohmar, Jessica M, Carter-Wientjes, Carol
Format Journal Article
LanguageEnglish
Published Switzerland MDPI AG 23.09.2024
MDPI
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:, a fungus known for producing aflatoxins, poses significant threats to agriculture and global health. Flavonoids, plant-derived compounds, inhibit proliferation and mitigate aflatoxin production, although the precise molecular and physical mechanisms underlying these effects remain poorly understood. In this study, we investigated three flavonoids-apigenin, luteolin, and quercetin-applied to NRRL 3357. We determined the following: (1) glycosylated luteolin led to a 10% reduction in maximum fungal growth capacity; (2) quercetin affected cell wall integrity by triggering extreme mycelial collapse, while apigenin and luteolin caused peeling of the outer layer of cell wall; (3) luteolin exhibited the highest antioxidant capacity in the environment compared to apigenin and quercetin; (4) osmotic stress assays did not reveal morphological defects; (5) flavonoids promoted cell adherence, a precursor for biofilm formation; and (6) RNA sequencing analysis revealed that flavonoids impact expression of putative cell wall and plasma membrane biosynthesis genes. Our findings suggest that the differential effects of quercetin, luteolin, and apigenin on membrane integrity and biofilm formation may be driven by their interactions with fungal cell walls. These insights may inform the development of novel antifungal additives or plant breeding strategies focusing on plant-derived compounds in crop protection.
Bibliography:ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:2309-608X
2309-608X
DOI:10.3390/jof10090665