Supercritical fluid extraction of astaxanthin-rich extracts from Haematococcus pluvialis: Economic assessment
[Display omitted] •Production of astaxanthin-rich extracts by SFE in Chile was economically evaluated.•The effect of different CO2 flow rates on the cost of manufacturing were studied.•The process scale-up was evaluated.•The industrial process requires a longer extraction time due to pump capacity l...
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Published in | Bioresource technology Vol. 361; p. 127706 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Elsevier Ltd
01.10.2022
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Subjects | |
Online Access | Get full text |
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Summary: | [Display omitted]
•Production of astaxanthin-rich extracts by SFE in Chile was economically evaluated.•The effect of different CO2 flow rates on the cost of manufacturing were studied.•The process scale-up was evaluated.•The industrial process requires a longer extraction time due to pump capacity limitations.•The SFE process was feasible to obtain astaxanthin-rich extracts industrially.
The study evaluated the techno-economic feasibility of an industrial SFE plant to produce astaxanthin-rich extracts in Chile based on previously published data. A kinetic study comparing two solvent flow rates (3.62 and 7.24 g/min) at a scale production of 2 × 10 L showed the FER period as the more economically feasible with a cost of manufacturing (COM) of US$ 656.31/kg at 7.24 g/min. The study also demonstrated that the extraction times used at a laboratory scale were not industrially feasible due to the flowrate limits of industrial pumps. After adjusting extraction time to real industrial conditions, the results demonstrated that a 5-fold scale increase (2 × 10 L to 2 × 50 L) decreased the COM by 30 % and the process was profitable at all production scales. Finally, the sensitivity study demonstrated that it is possible to reduce the selling price by 25 % at 2 × 50 L scale. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0960-8524 1873-2976 |
DOI: | 10.1016/j.biortech.2022.127706 |