Insect effects on ecosystem services—Introduction

• Published in: Basic and applied ecology Vol. 26; pp. 1 - 7
• Main Authors: Schowalter, T.D., Noriega, J.A., Tscharntke, T.
• Format: Journal Article
• Language: English
• Published: Elsevier GmbH 01.02.2018
• Subjects: Biological control; Cultural service; Decomposition; Ecosystem disservice; Ecosystem service; Pollination; Primary productivity; Provisioning service; Regulating service; Supporting service; Primary productivity; Regulating service; Supporting service; Biological control; Decomposition; Ecosystem disservice; Provisioning service; Ecosystem service; Cultural service; Pollination
• ISSN: 1439-1791
• DOI: 10.1016/j.baae.2017.09.011

Natural ecosystems provide a variety of services on which humans, and other organisms, depend for survival and well-being. These ecosystem services can be categorized as provisioning (production of food, fiber, water and other resources), cultural (non-material benefits, such as recreation, spiritual and other aesthetic values), supporting (primary production, pollination, decomposition and soil formation necessary for resource production) and regulating (biological control and other feedback mechanisms that maintain relatively consistent delivery of services). Ecosystems also have been viewed as producing “disservices”, such as pests, litter, biological hazards such as diseases, animal attacks, allergenic and poisonous organisms, and geophysical hazards such as floods and storms. Many of these disservices are induced by management practices such as deforestation and concentration of agricultural crops. Insects affect ecosystem services in a variety of ways, positively and negatively. The papers in this special issue are focused on managing insects and ecosystems, and their interactions, in ways that ensure sustainability of ecosystem services and that minimize induction of disservices.