International visitor dining experiences: A conceptual framework

Visitors are increasingly travelling to destinations in search of culinary experiences. As a consequence, many Destination Marketing Organisations (DMOs) have sought to stimulate visitation by capitalising on the appeal of dining opportunities involving local food. However, such initiatives will onl...

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Bibliographic Details
Published inJournal of hospitality and tourism management Vol. 20; pp. 34 - 42
Main Authors Wijaya, Serli, King, Brian, Nguyen, Thu-Huong, Morrison, Alison
Format Journal Article
LanguageEnglish
Published Elsevier Ltd 2013
Subjects
Conceptual framework
Destination
Dining experience
International visitor
Local food
Destination
Conceptual framework
Local food
Dining experience
International visitor
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Summary:Visitors are increasingly travelling to destinations in search of culinary experiences. As a consequence, many Destination Marketing Organisations (DMOs) have sought to stimulate visitation by capitalising on the appeal of dining opportunities involving local food. However, such initiatives will only be effective if tourism providers have a thorough understanding of how visitors respond to the dining experiences that are offered. This paper proposes a conceptual framework of international visitor dining experiences with local food, by examining the experiences in the course of the pre-, during, and post-dining phases. With the visitor experience as its core, the framework takes into account the influence of both internal and external factors on the visitor experience. It is intended that the proposed framework will provide a more complete understanding of the visitor dining experience in destination settings.
ISSN:1447-6770
1447-6770
DOI:10.1016/j.jhtm.2013.07.001