Robust and Smart Hydrogels Based on Natural Polymers

This review summarizes recent progress of the robust and smart hydrogels prepared from natural polymers including polysaccharides, proteins, etc. These hydrogels exhibit outstanding mechanical properties due to their nanofibrous aggregated microstructures and special crosslinking networks. Furthermo...

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Bibliographic Details
Published inChinese journal of polymer science Vol. 35; no. 10; p. 1165
Main Authors Duan, Jiang-jiang, Zhang, Li-na
Format Journal Article
LanguageEnglish
Published Beijing Chinese Chemical Society and Institute of Chemistry, CAS 01.10.2017
Springer Nature B.V
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Summary:This review summarizes recent progress of the robust and smart hydrogels prepared from natural polymers including polysaccharides, proteins, etc. These hydrogels exhibit outstanding mechanical properties due to their nanofibrous aggregated microstructures and special crosslinking networks. Furthermore, these hydrogels show some smart stimuliresponsive behaviors triggered by p H, temperature, light, electricity and magnetism. Hopefully, these hydrogels derived from natural polymers with inherent biodegradation and biocompatibility have great application potential in the fields of biomedicine, tissue engineering, soft robots and bio-machine.
Bibliography:Robust and smart hydrogels; Natural polysaccharides; Nanofiber; Biomedical applications
This review summarizes recent progress of the robust and smart hydrogels prepared from natural polymers including polysaccharides, proteins, etc. These hydrogels exhibit outstanding mechanical properties due to their nanofibrous aggregated microstructures and special crosslinking networks. Furthermore, these hydrogels show some smart stimuliresponsive behaviors triggered by p H, temperature, light, electricity and magnetism. Hopefully, these hydrogels derived from natural polymers with inherent biodegradation and biocompatibility have great application potential in the fields of biomedicine, tissue engineering, soft robots and bio-machine.
11-2015/O6
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 14
ISSN:0256-7679
1439-6203
DOI:10.1007/s10118-017-1983-9