Biotechnological production of healthful conjugated fatty acids
Conjugated fatty acids (CFAs) are important for human health. They are traditionally obtained by extraction or chemical synthesis, but can alternatively be produced using biotechnology. Current efforts are aimed at improving the biotransformation process and capability for de novo biosynthesis. The...
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Published in | Trends in biotechnology (Regular ed.) |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
England
Elsevier Ltd
18.07.2025
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Subjects | |
Online Access | Get full text |
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Summary: | Conjugated fatty acids (CFAs) are important for human health. They are traditionally obtained by extraction or chemical synthesis, but can alternatively be produced using biotechnology. Current efforts are aimed at improving the biotransformation process and capability for de novo biosynthesis. The next step is to make the process even more competitive.
Conjugated fatty acids (CFAs) are important for human health. They are traditionally obtained by extraction or chemical synthesis, but can alternatively be produced using biotechnology. Current efforts are aimed at improving the biotransformation process and capability for de novo biosynthesis. The next step is to make the process even more competitive. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0167-7799 1879-3096 1879-3096 |
DOI: | 10.1016/j.tibtech.2025.07.005 |