Morita, H., Nomura, I., Orihara, K., Yoshida, K., Akasawa, A., Tachimoto, H., . . . Matsumoto, K. (2013). Antigen-specific T-cell responses in patients with non–IgE-mediated gastrointestinal food allergy are predominantly skewed to TH2. Journal of allergy and clinical immunology, 131(2), 590-592.e6. https://doi.org/10.1016/j.jaci.2012.09.005
Chicago Style (17th ed.) CitationMorita, Hideaki, et al. "Antigen-specific T-cell Responses in Patients with Non–IgE-mediated Gastrointestinal Food Allergy Are Predominantly Skewed to TH2." Journal of Allergy and Clinical Immunology 131, no. 2 (2013): 590-592.e6. https://doi.org/10.1016/j.jaci.2012.09.005.
MLA (9th ed.) CitationMorita, Hideaki, et al. "Antigen-specific T-cell Responses in Patients with Non–IgE-mediated Gastrointestinal Food Allergy Are Predominantly Skewed to TH2." Journal of Allergy and Clinical Immunology, vol. 131, no. 2, 2013, pp. 590-592.e6, https://doi.org/10.1016/j.jaci.2012.09.005.