Enhanced production of iturin A in Bacillus amyloliquefaciens by genetic engineering and medium optimization

[Display omitted] •The promoter PbacA was proven as the most efficient promoter for iturin A synthesis.•Deletion of regulator gene abrB improved iturin A synthetase gene cluster transcription and iturin A production.•The titer of 2013.43 mg/L iturin A was produced by optimizing fermentation medium f...

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Published inProcess biochemistry (1991) Vol. 90; pp. 50 - 57
Main Authors Xu, Yuxiang, Cai, Dongbo, Zhang, Hong, Gao, Lin, Yang, Yong, Gao, Jiaming, Li, Yanyan, Yang, Chunlei, Ji, Zhixia, Yu, Jun, Chen, Shouwen
Format Journal Article
LanguageEnglish
Published Barking Elsevier Ltd 01.03.2020
Elsevier BV
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Summary:[Display omitted] •The promoter PbacA was proven as the most efficient promoter for iturin A synthesis.•Deletion of regulator gene abrB improved iturin A synthetase gene cluster transcription and iturin A production.•The titer of 2013.43 mg/L iturin A was produced by optimizing fermentation medium formulas, increased by 392.15 %.•Enhancing the synthetic capability of iturin A was beneficial for the suppression of A. alternate. Brown spot disease, caused by Alternaria alternate, is one of the most destructive leaf spot diseases that made a major impact on tobacco growing. Biocontrol has attracted increasing attentions as its features of environmental friendship, promoting plant growth, etc. Iturin A, with broad spectrum antifungal activity, is a kind of biosurfactant that mainly produced by Bacillus. In this study, the promoter of iturin A synthetase cluster of Bacillus amyloliquefaciens HZ-12 was respectively replaced by promoters P43, PbacA, PsrfA and Pylb, our results implied that transcriptional level of gene ituD and iturin A titer showed consistent change trends, and PbacA was proven as the most efficient promoter, iturin A titer of which reached 950.08 ± 19.43 mg/L. Furthermore, regulator gene abrB was deleted to release the repression effect of AbrB on PbacA, ituD transcriptional level and iturin A titer were increased by 133.25 % and 20.88 %, respectively. Then, the maximum iturin A titer reached 2013.43 ± 32.86 mg/L by optimizing fermentation medium, increased by 392.15 % compared to the original (408.97 ± 21.35 mg/L). Finally, our results demonstrated that enhancing iturin A synthetic capability benefited the suppression of A. alternate. Collectively, this study provided a promising strain with an efficient fermentation medium for large-scale industrial production of iturin A.
ISSN:1359-5113
1873-3298
DOI:10.1016/j.procbio.2019.11.017