Production of pulchelin E in hairy roots, callus and suspension cultures of Rudbeckia hirta L

Agrobacterium rhizogenes transformed hairy roots, callus and suspension cultures of Rudbeckia hirta produced pulchelin E, a compound of the sesquiterpene lactone group, which is not present in the intact plant. During the research the level of the investigated lactone was optimised yielding 8.3 mg g...

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Published inPlant science (Limerick) Vol. 163; no. 1; pp. 91 - 100
Main Authors Łuczkiewicz, Maria, Zárate, Rafael, Dembińska-Migas, Wanda, Migas, Piotr, Verpoorte, Robert
Format Journal Article
LanguageEnglish
Published Shannon Elsevier Ireland Ltd 01.07.2002
Elsevier Science
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Summary:Agrobacterium rhizogenes transformed hairy roots, callus and suspension cultures of Rudbeckia hirta produced pulchelin E, a compound of the sesquiterpene lactone group, which is not present in the intact plant. During the research the level of the investigated lactone was optimised yielding 8.3 mg g −1 in the callus, 9.1 mg g −1 in the suspension cultures and 14.7 mg g −1 in the transformed roots (per dry weight basis). The content of pulchelin E in the cultures was calculated by thin-layer chromatography method with densitometric detection. Pulchelin E production in R. hirta tissues occurred only under constant light and was correlated with the growth cycle. In suspension cultures pulchelin E was partly released into the medium; this was not observed in transformed root cultures. The exceptional influence of 2,3,5-triiodobenzoic acid (TIBA) on pulchelin E production was stated.
ISSN:0168-9452
1873-2259
DOI:10.1016/S0168-9452(02)00065-1