From the forest to the fork: A conceptual framework of the wild meat supply–demand system to guide interventions in tackling unsustainable trafficking and consumption in the Congo Basin

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Bibliographic Details
Published inAfrican journal of ecology Vol. 60; no. 2; pp. 193 - 196
Main Authors Wieland, Michelle, Frost Yocum, Lizz, Vanegas, Liliana, Wright, Juliet, Mwinyihali, Robert
Format Journal Article
LanguageEnglish
Published Nairobi Blackwell Publishing Ltd 01.06.2022
Subjects
Meat
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ISSN:0141-6707
1365-2028
DOI:10.1111/aje.12964