Comparative Spectroscopic and HPLC Analyses of Phenolic Compounds in Extracts of Anthocyanin Maize Purple Saratov Variety Grown Under Various Wetting Conditions

The quercetin content in aqueous EtOH extracts of covering leaves of anthocyanin Purple Saratov diploid variety of Zea mays L. grown under dry conditions reached 39.36 ± 0.41 mg/100 g of dry extract and significantly exceeded the value (26.03 ± 0.36 mg/100 g of dry extract) for maize grown under nor...

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Published inPharmaceutical chemistry journal Vol. 54; no. 3; pp. 279 - 283
Main Authors Kanevskii, M. V., Grinev, V. S., Polukonova, N. V., Navolokin, N. A., Belyachenko, Yu. A., Bucharskaya, A. B., Durnova, N. A., Maslyakova, G. N., Shirokov, A. A.
Format Journal Article
LanguageEnglish
Published New York Springer US 01.06.2020
Springer
Subjects
Anthocyanin
Corn
High performance liquid chromatography
Isoflavones
Medicinal Plants
Medicine
Organic Chemistry
Pharmacology/Toxicology
Pharmacy
Physiological aspects
Plant physiology
IR
flavonoids
UV/Vis
maize
HPLC
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Summary:The quercetin content in aqueous EtOH extracts of covering leaves of anthocyanin Purple Saratov diploid variety of Zea mays L. grown under dry conditions reached 39.36 ± 0.41 mg/100 g of dry extract and significantly exceeded the value (26.03 ± 0.36 mg/100 g of dry extract) for maize grown under normal wetting conditions. The large amounts of polyphenolic compounds in anthocyanin Purple Saratov diploid variety showed good prospects for using it as a source of them.
ISSN:0091-150X
1573-9031
DOI:10.1007/s11094-020-02191-1