Confrontation: A new dimension in nutrition counseling

Extract: The advanced counseling skill of confrontation is described. Possession of this skill allows the practicing dietitian to point out clients' discrepant behaviors or thought patterns which obstruct progression toward goals. Confrontation is a positive and constructive act, not a negative...

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Bibliographic Details
Published inJournal of the American Dietetic Association Vol. 83; no. 1; pp. 34 - 39
Main Authors Engen, Harold B, Iasiello-Vailas, Laura, Smith, Karen L
Format Journal Article
LanguageEnglish
Published United States 01.07.1983
Subjects
behavior
counseling
Counseling - methods
diet counseling
Dietary information
Dietetics - education
Dietitian role
Education, Continuing
Humans
nutrition
Nutritional Physiological Phenomena
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Summary:Extract: The advanced counseling skill of confrontation is described. Possession of this skill allows the practicing dietitian to point out clients' discrepant behaviors or thought patterns which obstruct progression toward goals. Confrontation is a positive and constructive act, not a negative, punitive one. When conducted properly, it enhances the working relationship between client and dietitian. (author)
ISSN:0002-8223
1878-3570
DOI:10.1016/S0002-8223(21)07757-9