Brain waves spectral analysis of human responses to odorous and non-odorous substances: a preliminary study

• Published in: Journal of laryngology and otology Vol. 138; no. 3; p. 301
• Main Authors: Chow, Xiao Hong, Ting, Chee Ming, Wan Hamizan, Aneeza Khairiyah, Zahedi, Farah Dayana, Tan, Hui Jan, Remli, Rabani, Khoo, Ching Soong, Ombao, Hernando, Sahibulddin, Siti Zaleha, Husain, Salina
• Format: Journal Article
• Language: English
• Published: England 01.03.2024
• Subjects: olfaction; Electroencephalography; analysis; brain; smell
• ISSN: 1748-5460
• DOI: 10.1017/S0022215123000919

The aim of this study was to identify the potential electrophysiological biomarkers of human responses by comparing the electroencephalogram brain wave changes towards lavender versus normal saline in a healthy human population. This study included a total of 44 participants without subjective olfactory disturbances. Lavender and normal saline were used as the olfactory stimulant and control. Electroencephalogram was recorded and power spectra were analysed by the spectral analysis for each alpha, beta, delta, theta and gamma bandwidth frequency upon exposure to lavender and normal saline independently. The oscillatory brain activities in response to the olfactory stimulant indicated that the lavender smell decreased the beta activity in the left frontal (F7 electrode) and central region (C3 electrode) with a reduction in the gamma activity in the right parietal region (P4 electrode) ( < 0.05). Olfactory stimulants result in changes of electrical brain activities in different brain regions, as evidenced by the topographical brain map and spectra analysis of each brain wave.