Liver necrosis and altered fat composition in vitamin E-deficient swine
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Published in | The Journal of nutrition Vol. 56; no. 2; pp. 173 - 186 |
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Main Authors | , |
Format | Journal Article |
Language | English |
Published |
United States
10.06.1955
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Subjects | |
Online Access | Get full text |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
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ISSN: | 0022-3166 |
DOI: | 10.1093/jn/56.2.173 |