caP4: A 2.97 KDa Cationic Antibacterial Peptide from Curcuma pseudomontana L
The present investigation reports the sequence of a 2.97KDa low molecular weight, cationic antibacterial peptide, caP4 isolated from wild variety of turmeric, Curcuma pseudomontana L. (Zingiberaceae). The rp -HPLC of 80% saturated ammonium sulphate protein precipitate showed four peaks labelled P1,...
Saved in:
Published in | International journal of peptide research and therapeutics Vol. 26; no. 2; pp. 755 - 765 |
---|---|
Main Authors | , |
Format | Journal Article |
Language | English |
Published |
Dordrecht
Springer Netherlands
01.06.2020
Springer Nature B.V |
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | The present investigation reports the sequence of a 2.97KDa low molecular weight, cationic antibacterial peptide,
caP4
isolated from wild variety of turmeric,
Curcuma pseudomontana
L. (Zingiberaceae). The
rp
-HPLC of 80% saturated ammonium sulphate protein precipitate showed four peaks labelled P1, P2, P3 and P4. The peak fraction, P4 eluted at 39.73 min showed 63.47% and 43.27% inhibition against
E. coli
and
S. aureus
respectively. The P4 was found to be stable at − 20 °C to 65 °C, in pH from 7.0 to 10.0 and retained antibacterial activity when treated with proteases. The MIC of P4 varied for different bacterial strains between 10 and 30 mg/L. Biofilm formation of
P. aerugenosa
and
S. aureus
was declined to 90% and 50% respectively at 20 µg of P4. The P4 on UPLC-MS yielded single major peak (with retention time of 1.98 min). The peak fraction was pooled and analysed using ESI-MS/MS, showing peptide masses ranging from 400 to 1800 Da. Further,
Tof
MS/MS-ESI of two intense peak yielded the sequences ASSCKPS (mass 1.16KDa) and ASSKWVAPSEW (mass 1.81 kDa) with a total mass of 2.97KDa, designated as
caP4
(cationic peptide of Peak 4) having a net charge of +1 and hydrophobicity ranging from 18 to 22%. The above results show that
caP4
could possibly be used as antibacterial peptide with significant therapeutic index. |
---|---|
ISSN: | 1573-3149 1573-3904 |
DOI: | 10.1007/s10989-019-09883-7 |