Blood lipid and lipoprotein adaptations to exercise: A quantitative analysis

• Published in: Sports medicine (Auckland) Vol. 31; no. 15; pp. 1033 - 1062
• Main Authors: DURSTINE, J. Larry, GRANDJEAN, Peter W, DAVIS, Paul G, FERGUSON, Michael A, ALDERSON, Nathan L, DUBOSE, Katrina D
• Format: Journal Article
• Language: English
• Published: Chester Adis International 2001; Hong Kong; Auckland
• Subjects: Adult; Biological and medical sciences; Body Composition; Cholesterol - blood; Cross-Sectional Studies; Energy Metabolism - physiology; Evaluation Studies as Topic; Exercise - physiology; Exercise Therapy - methods; Female; Fundamental and applied biological sciences. Psychology; Humans; Hypercholesterolemia - therapy; Life Style; Lipids - blood; Lipids. Glycolipids; Lipoproteins - blood; Male; Metabolisms and neurohumoral controls; Physical Education and Training - methods; Physical Endurance - physiology; Sex Factors; Time Factors; Triglycerides - blood; Vertebrates: anatomy and physiology, studies on body, several organs or systems; Vertebrates: body movement. Posture. Locomotion. Flight. Swimming. Physical exercise. Rest. Sports; Physical exercise; Human; Physical training; Cholesterol HDL; Lipids; Cholesterol LDL; Review; Lipoprotein; Adaptation; Quantitative analysis; Dose activity relation
• ISSN: 0112-1642; 1179-2035
• DOI: 10.2165/00007256-200131150-00002

Dose-response relationships between exercise training volume and blood lipid changes suggest that exercise can favourably alter blood lipids at low training volumes, although the effects may not be observable until certain exercise thresholds are met. The thresholds established from cross-sectional literature occur at training volumes of 24 to 32 km (15 to 20 miles) per week of brisk walking or jogging and elicit between 1200 to 2200 kcal/wk. This range of weekly energy expenditure is associated with 2 to 3 mg/dl increases in high-density lipoprotein-cholesterol (HDL-C) and triglyceride (TG) reductions of 8 to 20 mg/dl. Evidence from cross-sectional studies indicates that greater changes in HDL-C levels can be expected with additional increases in exercise training volume. HDL-C and TG changes are often observed after training regimens requiring energy expenditures similar to those characterised from cross-sectional data. Training programmes that elicit 1200 to 2200 kcal/wk in exercise are often effective at elevating HDL-C levels from 2 to 8 mg/dl, and lowering TG levels by 5 to 38 mg/dl. Exercise training seldom alters total cholesterol (TC) and low-density lipoprotein-cholesterol (LDL-C). However, this range of weekly exercise energy expenditure is also associated with TC and LDL-C reductions when they are reported. The frequency and extent to which most of these lipid changes are reported are similar in both genders, with the exception of TG. Thus, for most individuals, the positive effects of regular exercise are exerted on blood lipids at low training volumes and accrue so that noticeable differences frequently occur with weekly energy expenditures of 1200 to 2200 kcal/wk. It appears that weekly exercise caloric expenditures that meet or exceed the higher end of this range are more likely to produce the desired lipid changes. This amount of physical activity, performed at moderate intensities, is reasonable and attainable for most individuals and is within the American College of Sports Medicine's currently recommended range for healthy adults.