Supplementation of all trans retinoic acid ameliorates ethanol-induced endoplasmic reticulum stress

• Published in: Archives of physiology and biochemistry Vol. 124; no. 2; pp. 131 - 138
• Main Authors: Nair, Saritha S, Das S, Syam, Nair, Reshma P, Indira, M
• Format: Journal Article
• Language: English
• Published: England 01.05.2018
• Subjects: ER stress; ATF4; XBP; CHOP; retinoid receptors
• ISSN: 1381-3455; 1744-4160
• DOI: 10.1080/13813455.2017.1369548

Molecular pathogenesis of chronic alcoholism is linked to increased endoplasmic reticulum stress. Ethanol is a competitive inhibitor of vitamin A metabolism and vitamin A supplementation aggravates existing liver problems. Hence, we probed into the impact of supplementation of all trans retinoic acid (ATRA), the active metabolite of vitamin A on ethanol-induced endoplasmic reticulcum stress. Male Sprague-Dawley rats were divided into four groups - I: Control; II: Ethanol; III: ATRA; IV: ATRA + Ethanol. After 90 days the animals were sacrificed to study markers of lipid peroxidation in hepatic microsomal fraction and expression of ER stress proteins and apoptosis in liver. Ethanol caused hepatic hyperlipidemia, enhanced microsomal lipid peroxidation, upregulated expression of unfolded protein response associated proteins and that of apoptosis. Ethanol also led to downregulation of retinoid receptors. ATRA supplementation reversed all these alterations indicating the decrease in ethanol-induced endoplasmic reticulum stress.