Morphology of Aluminum Nanopowder Combustion Products in a Magnetic Field in Air
The microstructure of aluminum nanopowder combustion crystalline products in air and the influence of a constant magnetic field (with induction of 0.3 T) on their structures have been studied. It was revealed that in the combustion products of free-poured aluminum nanopowder two-level whiskers are p...
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Published in | Key Engineering Materials Vol. 685; pp. 516 - 520 |
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Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
Zurich
Trans Tech Publications Ltd
01.02.2016
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Subjects | |
Online Access | Get full text |
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Summary: | The microstructure of aluminum nanopowder combustion crystalline products in air and the influence of a constant magnetic field (with induction of 0.3 T) on their structures have been studied. It was revealed that in the combustion products of free-poured aluminum nanopowder two-level whiskers are present. Hexagonal single crystals are formed by combustion in air in a homogeneous magnetic field, and in case of inhomogeneous magnetic field (with induction of 0.3 T) faceted elongated crystals of micron size are generated. The crystallites of such structure are formed due to the mass transfer of the combustion products in the direction of thermal flows. Ordered six-sided crystal structures are formed by overcooling the oxidation products by the action of magnetic field and by increasing the mobility of their structural units in recrystallization thermal wave. According to electron- microscope investigation the formation of the faceted crystals is possible with optimal sizes of combustion product particles. |
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Bibliography: | Selected, peer reviewed papers from the IV International Conference for Young Scientists “High Technology: Research and Applications 2015” (HTRA 2015), April 21-24, 2015, Tomsk, Russia ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISBN: | 3038357081 9783038357087 |
ISSN: | 1013-9826 1662-9795 1662-9795 |
DOI: | 10.4028/www.scientific.net/KEM.685.516 |