Changes of physico-chemical characteristics, somatic cell count and curd quality during lactation and their relationships in Lacaune ewes

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Bibliographic Details
Published inMljekarstvo pp. 138 - 145
Main Author Kuchtík, Jan
Format Journal Article
LanguageEnglish
Published 01.04.2017
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ISSN:0026-704X
DOI:10.15567/mljekarstvo.2017.0206