Andrade, E. M. G., Lima, G. S. d., Lima, V. L. A. d., Silva, S. S. d., Dias, A. S., & Gheyi, H. R. (2022). Hydrogen peroxide as attenuator of salt stress effects on the physiology and biomass of yellow passion fruit. Revista brasileira de engenharia agrícola e ambiental, 26(8), 571-578. https://doi.org/10.1590/1807-1929/agriambi.v26n8p571-578
Chicago Style (17th ed.) CitationAndrade, Elysson M. G., Geovani S. de Lima, Vera L. A. de Lima, Saulo S. da Silva, Adaan S. Dias, and Hans R. Gheyi. "Hydrogen Peroxide as Attenuator of Salt Stress Effects on the Physiology and Biomass of Yellow Passion Fruit." Revista Brasileira De Engenharia Agrícola E Ambiental 26, no. 8 (2022): 571-578. https://doi.org/10.1590/1807-1929/agriambi.v26n8p571-578.
MLA (9th ed.) CitationAndrade, Elysson M. G., et al. "Hydrogen Peroxide as Attenuator of Salt Stress Effects on the Physiology and Biomass of Yellow Passion Fruit." Revista Brasileira De Engenharia Agrícola E Ambiental, vol. 26, no. 8, 2022, pp. 571-578, https://doi.org/10.1590/1807-1929/agriambi.v26n8p571-578.