Gas permeability coefficients of isomeric aromatic polyamides obtained from 4,4'-(9-fluorenylidene) diamine and aromatic diacid chlorides

SummaryThree isomeric aromatic Polyamides were synthesized using as a basis 4,4'-(9-fluorenylidene) diamine and different phtalic diacid chlorides. The influence of structural changes on Polyamide properties when the phthalic moiety changed from para linked, poly(fluoreny1idene terephthaloyl am...

Full description

Saved in:
Bibliographic Details
Published inPolymer bulletin (Berlin, Germany) Vol. 49; no. 2-3; pp. 165 - 172
Main Authors LOPEZ-NAVA, Ramon, VAZQUEZ-MORENO, Flavio S, PALI-CASANOVA, Ramon, AGUILAR-VEGA, Manuel
Format Journal Article
LanguageEnglish
Published Heidelberg Springer 01.11.2002
Berlin Springer Nature B.V
New York, NY
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:SummaryThree isomeric aromatic Polyamides were synthesized using as a basis 4,4'-(9-fluorenylidene) diamine and different phtalic diacid chlorides. The influence of structural changes on Polyamide properties when the phthalic moiety changed from para linked, poly(fluoreny1idene terephthaloyl amide), BFA/TERE, to meta linked, poly(fluoreny1idene isophthaloyl amide), BFA/ISO, phenyl substitution or meta linked phenyl Substitution with a large Pendant group, poly(fluoreny1idene tertbutyl isophthaloyl amide), BFA/TERT, on these Polyamides were assessed. Thermal properties measurements indicate that BFA/TERE has the highest thermal decomposition temperature above 450° and Tg, while BFA/ISO and BFA/TERT have thermal properties that are only slightly lower. Gas permeability coefficients of the three isomeric aromatic Polyamides were measured at different temperatures. The results indicate that BFA/TERT has the largest permeability and diffusion coefficients while BFA/ISO Shows the lowest. These results are attributed to a larger fractional free volume in the former compared to the later. Permeability coefficients for all gases tested Show an Arrhenius type behavior with temperature for these aromatic polyamides.
ISSN:0170-0839
1436-2449
DOI:10.1007/s00289-002-0094-z